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    You are Here: Masala Herb » You searched for: recipe

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    Japanese Wafu Dressing Recipe

    July 28, 2021 by Helene Dsouza Leave a Comment

    onion wafu dressing

    Japanese wafu dressing with onions to serve with your salad, fish or steak. 📕 What is it? Wa-fu means Japanese dressing and is a common vinaigrette-like sauce in Japan. People usually buy it ready-made in stores in Japan but it can also made from scratch at home because it includes common pantry ingredients. This particular wafu dressing was my food … [Read more...]

    Lemon Marmalade Recipe

    July 26, 2021 by Helene Dsouza 6 Comments

    Lemon Marmalade Recipe

    Our homemade all-natural 2 ingredient Lemon marmalade recipe. It's based on our French orange marmalade and kumquat marmalade recipes, and that means the marmalade is without the addition of pectin powder. TL;DR A lemon marmalade is a sweet condiment used with BBQ grilled meats and vegetables. It goes great with all main course meat dishes, such as a Sunday roast … [Read more...]

    9 Best Red Currant Recipe Ideas

    July 25, 2021 by Helene Dsouza 1 Comment

    Red Currants

    Here are some great recipe ideas to make the most out of your fresh and frozen red currants! What are red currants? Red currants are ruby red berries that grow on a strand together. They ripen in the summer months, from June to July, making them super seasonal fruits. The berries are widely used and loved in Europe, where they also originated. Red Currants taste tart … [Read more...]

    Red Currant Chutney Recipe

    July 23, 2021 by Helene Dsouza 16 Comments

    Red Currant Chutney Recipe

    Red currant chutney is a savory, vibrant berry preserve. It's tart, sweet, zesty, and full of flavors! TL;DR Chutneys are savory preserves. They originated in India, yet evolved to something else in the West. Traditional Indian chutneys are spiced sauces, served with a snack or dosa. Western chutneys, like this red currant chutney, resemble jams and relish, but they … [Read more...]

    Quick Curry Ketchup Recipe

    July 21, 2021 by Helene Dsouza Leave a Comment

    Quick Curry Ketchup Recipe

    Quick flavored curry ketchup is a spiced-up version of our world's favorite condiment. 📕 What is Curry Ketchup? Curry ketchup is a German invention. It's used like regular ketchup as a dip for french fries etc. It's inspired by the world-famous German Currywurst. The sauce used to make this sausage street food snack is mainly made with ketchup and curry … [Read more...]

    Ground Beef Stuffed Zucchini Boats Recipe

    July 16, 2021 by Helene Dsouza 5 Comments

    meat stuffed zucchini

    A well-seasoned ground beef cheese stuffed zucchini boats with a tomato sauce, baked and served up in a casserole dish. This makes a healthier low-carb dinner meal. TL;DR This recipe was inspired by my mum's vegetarian stuffed zucchini boats and our french meat stuffed tomatoes. I thought it would be nice to have culinary herbs and spices in these zucchini boats. … [Read more...]

    Lemony Olive Oil Tortellini Recipe

    July 12, 2021 by Helene Dsouza Leave a Comment

    lemony tortellini

    A simple but flavorful tortellini dinner meal idea, coated in a skillet with lemon, garlic, basil and olive oil. 🍋 Ingredients Here is an overview of the ingredients and the process. That should give you an idea how it comes together. The full recipe with US and metric measurements is located further below in the recipe card. 🔪 How to make it? The … [Read more...]

    Philadelphia Roll Sushi Recipe

    July 9, 2021 by Helene Dsouza Leave a Comment

    sushi with salmon, cream cheese, avocado and cucumber

    Philadelphia roll is currently a popular creamy inside-out sushi in the west. This recipe is all yours if you love Japanese sushi! 📕 What's a Philadelphia roll? The Philadelphia roll is a sushi roll inspired by traditional Japanese maki sushi. It's a Western-style sushi variation derived from the first-ever created inside-out sushi, the California … [Read more...]

    Falooda Ice Cream Recipe

    July 7, 2021 by Helene Dsouza 40 Comments

    cold falooda drink

    A falooda is a great summer treat! It's an ice cream pepped up with syrup and basil seeds. What is Falooda? Having probable roots in Persia and available in Middle Eastern and East Asian countries, Falooda is an Indian drinkable ice cream dessert that will certainly be the most refreshing way to enjoy your summer. There are many ways to enjoy falooda — it can … [Read more...]

    15 min Egg Fried Rice Recipe

    July 2, 2021 by Helene Dsouza 12 Comments

    Easy Egg Fried Rice Recipe

    Egg fried rice is an unbeatable Friday night weeknight dinner in my house. The quick and easy fried rice with eggs is flavorful and can be created with common pantry ingredients in your kitchen. This Egg Fried Rice Recipe is a one-pot, quick and easy weeknight dinner meal, and it's Vegetarian, Nut-free, Lactose-free, and Meatless. Egg fried rice is an … [Read more...]

    Lemon Garlic Butter Shrimp Recipe

    June 18, 2021 by Helene Dsouza Leave a Comment

    small shrimp with garlic and butter

    Lemony garlic butter shrimp prepared over the stovetop in one pan within minutes. This is a quick and easy sautéed dinner meal. This shrimp recipe is suitable for a low-carb, keto, gluten-free and low calorie diet. 🦐 Ingredients If you want to add more seasonings and flavors, add a tsp or two of cajun seasoning, thyme or fresh dill or terragon. If you … [Read more...]

    Simple Stewed Tomatoes Recipe

    June 14, 2021 by Helene Dsouza Leave a Comment

    tomatoes stewed ina bowl

    Simple flavored stewed tomatoes, prepared from scratch from whole fresh tomatoes and peeled. I share seasoning, storing options and ways to use them. What are stewed tomatoes? Tomatoes are peeled and then slowly cooked over a medium to low-heat setting. The tomatoes can be diced or cooked as a whole. Stewed tomatoes and variations exist all over the … [Read more...]

    Japanese Curry Roux Recipe

    June 11, 2021 by Helene Dsouza Leave a Comment

    homemade curry roux

    A Japanese curry roux is a base that helps you prepare Japanese curries in ease. It's like a maggie cube but for Japanese curries! What is Japanese Curry Roux? Japanese curry roux is a spiced curry base to make Japanese curry variations. It is influenced and based on Indian curries and the French roux. Dishes influenced by the West in Japan are called … [Read more...]

    Indian Roti Flatbread Recipe

    June 7, 2021 by Helene Dsouza Leave a Comment

    indian bread

    The Indian roti, which is also known as chapati, is a delicious but simple put-together soft flatbread prepared with whole wheat flour. What is a Roti? A roti is a round Indian flatbread, which can be compared to wheat tortillas. Every family household in the Indian subcontinent prepares a batch of fresh rotis every single day. The whole wheat flour used is known … [Read more...]

    Zesty Zucchini Stir Fry Recipe

    May 31, 2021 by Helene Dsouza Leave a Comment

    stir fried zucchini topped with sesame and chili flakes

    A quick zucchini stir fry with spices to serve as a side dish with your Asian main course meals. This is a low-carb Chinese, Thai, and Korean-inspired dish. This dish doesn't belong to a particular cuisine. Ingredient Notes Process Overview Step 1 Prepare fresh ingredients. Chop ginger, garlic, and cut onion bulb. Keep stalks cut and aside. Cut the zucchini … [Read more...]

    Chicken Alfredo Fettuccine Recipe

    May 21, 2021 by Helene Dsouza Leave a Comment

    cut chicken breats over alfredo pasta

    Creamy chicken alfredo fettuccine inspired by olive garden. This is the ultimate comfort dinner meal and YOU can prepare it now from scratch at home with this easy skillet recipe. 🍗 Ingredients 🔪 How to make it? Here is an overview of how to make this homemade meal. The complete recipe with US and metric measurements is further below in the recipe … [Read more...]

    Zesty Buffalo Sauce Recipe

    May 17, 2021 by Helene Dsouza Leave a Comment

    buffalo saue in a jar homemade

    A flavorful Buffalo Sauce, made from scratch at home in minutes with extra zest! Use it to coat your chicken wings or simply added it to your favorite pasta dish. Here you will find the sauce recipe and some ideas to use, store and enjoy this amazing sauce! 📕 What's Buffalo Sauce? Buffalo sauce was created by an eating establishment in New York Buffalo. … [Read more...]

    Pineapple Coconut Baked Oatmeal Recipe

    May 7, 2021 by Helene Dsouza Leave a Comment

    pineapple coconut baked oatmeal

    Healthy breakfast pineapple coconut baked oatmeal with real pineapple chunks. These fruity baked oats will transport you to sunny beach shores. Ingredient Notes Flavoring Tip: Instead of adding cardamom and cinnamon, season with an oatmeal spice blend. Process Overview Step 1 Spread pineapple chunks in the baking dish. Pour oatmeal, desiccated coconut, sugar, … [Read more...]

    5 min Jalapeño Cream Cheese Dip Recipe

    May 3, 2021 by Helene Dsouza 5 Comments

    5 min Jalapeno Cream Cheese Dip

    5 minutes to make this quick and easy cold jalapeño cream cheese dip! It's our favorite party dip because it's simple to prepare and everybody loves it. You will also love my creamed spinach dip and this smoked crab dip. Ingredient Notes You will need a handful of ingredients to make this wonderful creamy cold dip from scratch. Extra seasoning options You … [Read more...]

    Spicy Cilantro Lime Shrimp Recipe

    April 23, 2021 by Helene Dsouza 2 Comments

    skillet shrimp with lie, butter, garlic, cilantro and crushed red chili pepper

    15 mins to cook these spicy cilantro lime shrimp from scratch! This dinner meal is for all those who want more zing in their life I came up with this dish when I was preparing a simple sautéed butter garlic shrimp meal for us two at home. I just felt like adding some more flavors to it. Chili pepper flakes add heat, lime add a light and fresh citrusy note, and … [Read more...]

    5 mins Corn and Bean Salad Recipe

    April 19, 2021 by Helene Dsouza 4 Comments

    corn and bean salad

    A simple quick corn and bean salad. It's my go-to last-minute salad for a BBQ or tailgating party. It only takes 5 minutes to mix this together! Ingredient Notes I came up with this salad when I needed a last minute quick salad for a gathering. It's based on my Mexican black bean corn salad but I simplified it and this corn and bean salad can be prepared with a … [Read more...]

    Spicy Black Bean Dip Recipe

    April 16, 2021 by Helene Dsouza Leave a Comment

    whole black bean dip

    Jalapeno and fresh ingredients make this chunky black bean dip irresistible. Serve it up cold, warm or hot as a Mexican inspired party appetizer. So, you like party dips and salsas? I recommend the buffalo flavored white bean dip, dill flavored sour cream dip and the peach salsa. 🍅 Ingredients This black bean appetizer has a spicy touch to it and it's … [Read more...]

    Simple Caramelized Onion Recipe

    March 29, 2021 by Helene Dsouza Leave a Comment

    image of caramelized onions

    Caramelized Onion are cooked slowly in a skillet, releasing natural sweet flavors as they turn brown and super delicious! This is a simple recipe that shows how to make, including ideas to use your homemade caramelized onions. 📕 What are caramelized onion? Caramelized onions are slowly cooked in a skillet and that way the natural sugars are released and … [Read more...]

    +20 French Jam, Jelly and Marmalade Recipe Ideas

    March 22, 2021 by Helene Dsouza Leave a Comment

    Jam Collection

    Get inspired with our French jam, jelly and marmalade recipes. Pick your favorite and let's get going! Our French Jams Our jams are homemade from scratch French recipes. They are still prepared by my French family members and passed down by my late grandmother. The jams are all without artificial pectin, instead we tend to add lemon or lime to help with the … [Read more...]

    Baked Five Cheese Ziti al Forno Recipe

    March 19, 2021 by Helene Dsouza 2 Comments

    Five Cheese Ziti al Forno

    A comfort food classic: Five cheese ziti al forno baked crispy in a casserole baking dish. This is a family favorite and it's vegetarian. 📕 What's Five Cheese Ziti al Forno? It's a comfort food pasta dish popularized by olive garden, an Italian themed restaurant food chain. Ziti pasta is mixed in an Alfredo sauce and seasoned marinara sauce with 5 … [Read more...]

    Dragon Roll Sushi Recipe

    March 5, 2021 by Helene Dsouza 2 Comments

    dragon roll with shrimp

    The dragon roll sushi is a showstopper and it tastes amazing! This is an inside-out maki sushi roll. You can make it at home now! This dragon sushi roll is part of our Japanese food series with our Japanese food expert, Momoko. If you like inside-out maki sushi rolls, then check out the rainbow roll , Boston roll, and the California roll. What is a Dragon … [Read more...]

    Peeled Tomato Basil Salad Recipe

    March 1, 2021 by Helene Dsouza Leave a Comment

    Simple Tomato Basil Salad

    A basic tomato basil salad prepared with peeled tomatoes, to serve as a side dish with your main course meal. Peeled tomatoes are useful if you have picky eaters at home. Ingredients You will need a few handfuls of ingredients to make my peeled tomato salad. Process Overview Step 1 Rinse your tomatoes well. Blanch your tomatoes in boiling water for about … [Read more...]

    Chicken Yaki Udon Recipe

    February 22, 2021 by Helene Dsouza Leave a Comment

    japanese udon noodles in a bowl

    Spicy Yaki Udon stir-fry prepared with chicken and a special stir-fry sauce. The meal is simple to prepare and suitable for beginner Asian home cooks, and you will be whipping up a quick homemade stir-fry sauce to season your noodles. What is Yaki Udon? Yaki udon is a Japanese stir-fry noodle dish prepared with thick udon noodles. It's a popular street food … [Read more...]

    Lobster Bisque Recipe

    February 15, 2021 by Helene Dsouza 1 Comment

    Lobster Bisque

    A lobster bisque is a soul food dish, a deeply flavored tomato-based thickened soup, enriched with lobster chunks. Prepare this soup from scratch. The boiling instructions for a whole fresh lobster will be posted another day. What is a lobster bisque? A bisque is a creamy-thickened, deep flavored soup that originated in France. However, the dish is more popular in … [Read more...]

    Gnocchi Pomodoro Recipe

    February 8, 2021 by Helene Dsouza 1 Comment

    gnocchi coated tomato sauce

    Gnocchi Pomodoro is a simple delicious Italian dinner meal prepared with tomatoes, olive oil, and basil. This dish is for you if you like Italian pasta and tomato sauce. 📕 What are gnocchi? Gnocchi are a pasta/ dumpling variation. The most famous ones are the North Italian potato gnocchi. Gnocchi can include eggs, but may not. They are boiled in salt … [Read more...]

    Banana Foster Recipe

    February 5, 2021 by Helene Dsouza Leave a Comment

    banana foster and ice cream

    Banana Foster is your dessert if you have a sweet tooth! Bananas are cooked in a buttery sweet sauce before being served over vanilla ice cream. 📕 What is Banana Foster? Banana Foster is a traditional dessert from the south in the US. Bananas are cooked with butter sugar, cinnamon and liquor. The dish is popular in restaurants in New Orleans and … [Read more...]

    Red Beans and Rice with Sausage Recipe

    February 1, 2021 by Helene Dsouza 3 Comments

    southern red beans sausages and rice

    Red beans and rice flavored with sausages, veggies and a set of spices. This is a wholesome dinner meal that you can prepare in one-pot easily from scratch. What are red beans and rice? Red beans and rice is mostly known thanks to the South in the US. New Orleans in Louisiana calls this cajun comfort dish its own! Historically this dish was prepared on … [Read more...]

    Skillet Chicken Cordon Bleu Recipe

    January 29, 2021 by Helene Dsouza 2 Comments

    cut open stuffed chicken cordon bleu

    One-pan juicy skillet chicken cordon bleu, stuffed with melt in your mouth cheese and ham, coated with a crispy golden breading. Discover how to easily make this family dinner favorite from scratch at home. 🍗 Ingredients You will need the following ingredients to make chicken cordon bleu from scratch at home: You can also choose to season the ham and cheese … [Read more...]

    Rainbow Roll Sushi Recipe

    January 22, 2021 by Helene Dsouza Leave a Comment

    Rainbow Roll

    Every colorful bite of this rainbow roll sushi will make you want to have more! Learn how to easily prepare and roll your own perfect sushi from scratch at home with this recipe and our video guide. This is another Japanese-inspired modern sushi recipe, which I prepared together with our Japanese food expert. 📕 What is a Rainbow Roll? A rainbow roll is a … [Read more...]

    Creamy Mushrooms Recipe

    January 18, 2021 by Helene Dsouza Leave a Comment

    close up of creamed mushrooms

    Creamy mushrooms are flavorful and can be used with various food. In this recipe post, you will learn how to make it, and I share some great uses and storing options too. This creamy mushroom recipe resembles a mushroom gravy. 🍄 Ingredients Here is what you will need to make homemade creamy mushrooms from scratch. Mushrooms You can use regular white … [Read more...]

    Spanish Pork Chorizo and Eggs Recipe

    January 11, 2021 by Helene Dsouza Leave a Comment

    skillet scrambled eggs and chorizo

    A simple Spanish chorizo and eggs recipe prepared in one skillet. Cured pork chorizo is cooked with scrambled eggs in a pan. I love this with bread as a quick breakfast, brunch or lunch and dinner meal. 🥚 Ingredients You will need the following ingredients to make this low carb/keto scrambled egg dish from scratch: 🔪 How to make Chorizo and Eggs? Here is … [Read more...]

    Hungarian Goulash Soup Recipe

    January 8, 2021 by Helene Dsouza 11 Comments

    goulash from europe

    A Hungarian goulash soup recipe with beef, vegetables and spices. This is a traditional soup served in an authentic Hungarian soup bowl. 📕 What is Hungarian Goulash? Hungarian Goulash is a soup or stew prepared with beef, vegetables and spices. Hungarian Goulash, which has conquered the world with its deliciously rustic taste, has its origins in the … [Read more...]

    Broccoli Radish Salad Recipe

    January 4, 2021 by Helene Dsouza 2 Comments

    Broccoli Radish Salad Recipe

    Light and easy broccoli radish salad with a simple vinegar-based dressing. Makes a flavor-packed, yummy side dish salad. Ingredient Notes Other ingredients that you can add to call this salad your own: cranberries, crispy bacon, feta, walnuts, cashews, raisins, and grapes. How to make this salad? This is one of the simplest and at the same time most colorful … [Read more...]

    Vegetable Wild Rice Soup Recipe

    January 1, 2021 by Helene Dsouza 3 Comments

    eating freshly prepared wild rice soup

    A comforting and flavorful wild rice soup enhanced with fresh vegetables, flavored with spices and herbs. 📕 What is wild rice? Wild rice is actually not a rice variety. It's a grain that grows on tall grasses native to North America. Wild rice is sometimes also sold as Canadian rice or Native American rice. The elongated grains turn dark brown when dried, … [Read more...]

    Olive Tapenade Recipe

    December 28, 2020 by Helene Dsouza 2 Comments

    Olive Tapenade

    Easy homemade olive tapenade to serve as a party appetizer over bruschetta or with crackers. This recipe is without anchovies, making it vegan-friendly. 📕 What is a Tapenade? Tapenade is a spread prepared with black or green olives. It's a condiment from the Provence in South France, where olives and Mediterranean food are a tradition. Traditionally, … [Read more...]

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    Hi there! I'm Helene and here you will learn how to cook with spices and herbs. Discover global food and learn to season your food like a pro. Read more about my work and mission or head over to my food ingredient space, Unknownbite.com, and our travel space, Paulmarina.com!

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