![Blueberry Jam without Pectin [Recipe with only 2 Ingredients]](https://www.masalaherb.com/wp-content/uploads/2014/07/How-to-pick-wild-blueberries-2-150x150.jpg)
Natural blueberry jam without pectin is a a real treat for breakfast. We have been making this recipe for ages in our family, in fact it's a french homemade 2 ingredient blueberry jam recipe and it tastes best with freshly picked wild … [Read more...]
Kani Salad – How to make Kani Salad
I absolutely adore Kani salad! This juicy japanese salad is prepared with only a few vegetables & delicious crab meat. It tastes great and it's super easy to prepare kani salad from scratch at home. I can't stop eating it at times. :) Learn … [Read more...]
5-Minute Shrikhand Recipe – How to make Shrikhand with Greek Yogurt
The Shrikhand Recipe is made with Greek Yogurt, saffron strings and nuts. It't easy to make your own Shrikhand at home with greek yogurt. If you get a sweet tooth in the middle of the night, you just need to whip up a bowl of shrikhand and you are … [Read more...]
Kaiserschmarrn Recipe with Blueberries – Foolproof Easy Scratch Pancake Dessert from Austria
Today it's time to make this Kaiserschmarrn Recipe! Kaiserschmarrn is an Austrian dessert made of scratch pancake pieces and coated with powdered sugar. My variation is with freshly picked wild blueberries, but you can make the foolproof easy … [Read more...]
Matar Paneer Recipe Restaurant Style & Nut Free – How to make Mutter Paneer
Matar Paneer Recipe Restaurant Style is popular and well known in India and abroad. The curry recipe includes fresh Green Peas and soft Cottage Cheese cubes, cooked in a spiced gravy. The vegetarian Matar Paneer (Mutter) Recipe is Gluten- and … [Read more...]
One Pot Egg Masala Recipe – Goan Egg Curry with Coconut – How to make Egg Masala Curry +Video!
I love my one pot Egg Masala recipe, it makes a comforting weeknight dinner meal! The Egg Curry is a 20 minute no-brainer and a flavorful Goan egg curry made with coconut on top of it . The best part is that you get to enjoy your curry and you save … [Read more...]
Red Currant Cordial Recipe – How to make Red Currant Syrup [no cooking!]
![Red Currant Cordial Recipe – How to make Red Currant Syrup [no cooking!]](https://www.masalaherb.com/wp-content/uploads/2014/08/Redcurrant-Syrup-3-150x150.jpg)
Red Currant Cordial is a specialty in Europe and elsewhere. The homemade Red Currant Syrup is prepared over a course of days, and that too without much effort! Learn how to prepare red currant cordial aka red currant syrup easily at home with … [Read more...]
Mushroom Masala Recipe – One Pot Mushroom Curry Spiced Gravy [Nut Free, Gluten Free, Vegetarian]
![Mushroom Masala Recipe – One Pot Mushroom Curry Spiced Gravy [Nut Free, Gluten Free, Vegetarian]](https://www.masalaherb.com/wp-content/uploads/2016/04/Quick-and-Easy-Mushroom-Yogurt-Curry-TS-150x150.jpg)
Mushroom Masala is a common dish in my house! This easy to prepare one pot mushroom curry comes together in less then 20 minutes and makes a satisfying spiced mushroom gravy weeknight meal. Learn how to make Mushroom Masala at home with the step by … [Read more...]
Easy Pineapple Fried Rice Recipe – Delicious Vegetarian Weeknight Meal
Pineapple Fried Rice makes a delicious weeknight meal. The fruity stir fried rice is vegetarian and an Indian version of the Thai fried rice. You can make this quick and easy pineapple fried rice at home with the step by step recipe further … [Read more...]
Easy Crépinette Recipe – How to make Crépinette – French Seasoned Pork Meat Parcels
Crépinette is a flat meat sausage patty parcel wrapped in caul fats, so the difference to a regular sausage is that a crépinette is not wrapped in a casing. Crépinettes are common in France. Learn how to make crépinettes at home easily with the step … [Read more...]
Easy Red Currant Jelly Recipe {no pectin} – How to make Red Currant Jelly Preserve
Red Currant Jelly is a classic in our home, we prepare red currant jelly from scratch every year in june/july in europe. The red currant jelly recipe is without pectin and preservatives, you can make it easily at home with the step by step recipe and … [Read more...]
Homemade Ginger Garlic Paste – How to make Ginger Garlic Paste
Ginger Garlic Paste is an essential in any Indian and Asian kitchen. You add a spoonful of ginger garlic paste to curries, stir fries or you use it as a natural tendering agent to meat cuts. Learn how to make ginger garlic paste at home with the step … [Read more...]
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