Austrian, German and Swiss Food Recipes

Food Recipes from Austria, Germany, Switzerland or influenced by those German-speaking countries. Homemade Austrian, German, Swiss dishes, meals, and DIY. All dishes here are either traditional or inspired meals and recipes.

Clear Soup Recipe

December 7, 2020 by Helene Dsouza 42 Comments

Clear Soup Recipe – How to make basic clear vegetable broth soup from scratch with whole garden-fresh ingredients. With seasoning tips and ingredient use. One pot, healthy soup.

Austrian Linzer Cookies Recipe

November 28, 2020 by Helene Dsouza 29 Comments

Austrian Linzer Cookies Recipe – classic traditional holidays melt in your mouth sweet shortbread cookies sandwiched and filled with jam or jelly (you can use red currant or raspberry jam) and made with almond flour. Bake these for Christmas or valentine’s day. It’s my oma’s recipe!

How to make Sauerkraut in a crock pot

November 4, 2020 by Helene Dsouza 10 Comments

How to make Sauerkraut in a crock pot – Old fashioned recipe, easy DIY cabbage fermentation guide. For homesteading and German Austrian food fans. Healthy vegan recipe with 3 ingredients.

Authentic Wiener Schnitzel Recipe

October 2, 2020 by Helene Dsouza Leave a Comment

Authentic Wiener Schnitzel Recipe – Make the best classic Wiener Schnitzel the proper Austrian way. How to prepare this breaded meat cutlet from scratch with process shot instructions and video to make this easily and quickly. Homemade with side dish ideas.

Sauteed Chanterelle Mushrooms Recipe

September 21, 2020 by Helene Dsouza 2 Comments

Sauteed Chanterelle Mushrooms Recipe – quick and easy one pot mushroom side dish to celebrate fall. Use foraged chanterelle or store-bought to make this healthy vegetarian recipe. With simple seasoning to bring out all the flavors.

Lingonberry Jam Recipe

September 14, 2020 by Helene Dsouza 8 Comments

Homemade lingonberry jam with fresh or frozen berries and without artificial pectin. Better than the one you get in Ikea! Including serving ideas and detailed instructions to make perfect lingonberry jam.

Buttered Parsley Potatoes Recipe

February 12, 2020 by Helene Dsouza 2 Comments

Parsley potatoes with butter is a classic side dish. Make this simple dish to serve with other meals. I share all the info in the post.

Cheese Bread Dumplings (Pressknödel)

February 10, 2020 by Helene Dsouza 4 Comments

Cheese Bread Dumplings (Pressknödel) are an Austrian delicacy also known as knödel. These cheesy dumplings are prepare with stale cubed bread, making this a sustainable zero waste dinner meal. This is for you if you are following the eco friendly diet!