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    You are Here: Masala Herb » You searched for: homemade

    Search Results for: homemade

    Panda Express Fried Rice

    January 14, 2019 by Helene Dsouza 20 Comments

    Panda Express Fried Rice

    Did you know that making your own panda express fried rice is super easy? The budget-friendly, one-pan, copycat fried rice prepared at home has its perks and I love it with Black Pepper Chicken. You get to adjust it the way YOU like it, turning it into a healthier meal! Does that sound great to you? Great! Then let's dive into the details further … [Read more...]

    How to make Meatballs

    January 12, 2019 by Helene Dsouza 2 Comments

    How to make Meatballs - The BEST Meatball Recipe

    I'm covering everything on how to make meatballs further below! Read up some useful tips on how to prepare the best, soft, moist, juicy easy round meatballs from scratch at home or watch my short video further below. I love all kinds of minced meat dishes, but I can be rather picky. I hate to bite into a burger patty or a meatball and watch myself grind and … [Read more...]

    Pomegranate Juice without Juicer or Blender

    January 9, 2019 by Helene Dsouza 4 Comments

    How to make Pomegranate Juice

    In this post, I show you how to make pomegranate juice without a juicer or blender. You will be able to prepare fresh pomegranate juice whenever you need it from scratch. How to make it? To be honest, I don't prepare pomegranate that often to justify the need for a special juicer just for that fruit. This method in this recipe with a ziploc bag, involves simply … [Read more...]

    Chicken Cabbage Stir Fry Recipe

    January 8, 2019 by Helene Dsouza 23 Comments

    Asian chicken cabbage dish

    Asian-inspired Chicken Cabbage Stir Fry skillet, prepared in just one pan within minutes. This is my go-to meal when I'm in a rush and craving for Asian flavors and wholesome ingredients. Enjoy this delicious cabbage chicken meal to the fullest because it's a nutritious dish as it's all low-carb and high in protein. Do you love Chinese-influenced chicken meals? … [Read more...]

    Clear Bok Choy Soup Recipe

    January 5, 2019 by Helene Dsouza 51 Comments

    Clear Bok Choy Soup Recipe [One-Pan]

    One-Pan Bok Choy Soup with aromatic spices and Asian flavors in a clear broth. This cleansing light winter soup is flavorful, easy to make and ready within 20 minutes! What is Bok Choy? Bok Choy is one of the few Chinese cabbage varieties, which is also known as Pok Choy or Pak Choy. The vegetable is a green leave variety popularized in China. It has been … [Read more...]

    Sticky Asian Meatball Appetizers

    December 26, 2018 by Helene Dsouza 2 Comments

    Asian Meatballs with Minced Pork and Beef

    My Asian Meatballs make for a great party appetizer and crowd pleaser. Cooked meatballs are coated in a sticky sweet and sour sauce and served with cocktail picks or toothpicks. If you love Asian flavors and meatballs, then these bite-sized appetizers should be on your bucket list. The Asian meatballs make for a welcoming change and create an interesting … [Read more...]

    White Chocolate Liqueur Recipe

    December 17, 2018 by Helene Dsouza 9 Comments

    white chocolate liqueur homemade

    A homemade white chocolate liqueur recipe to prepare this classic creamy holiday liqueur at home. This chocolate liqueur resembles the Mozart white chocolate vanilla cream liqueur from Salzburg in Austria. It's a copycat. The white chocolate liqueur, besides homemade Baileys, Egg Liqueur and Eggnog, was one of the creamy and deliciously sweet liqueurs that we would … [Read more...]

    Cabbage Sausage Soup Recipe

    December 14, 2018 by Helene Dsouza Leave a Comment

    soup of cabbage sausage caraway seeds

    The Cabbage Sausage Soup is a wonderfully flavored soup that will bring you comfort in your life. The soup comes together easily in one pot and it's budget-friendly! How to make it? Step 1 Saute onion, sausage slices, and cabbage. Season with spices. Step 2 Pour in stock and season with salt and black pepper. Mix everything. Step 3 Cook soup. When … [Read more...]

    Baked Brie with Fig Jam and Walnuts

    December 10, 2018 by Helene Dsouza 22 Comments

    melted baked brie cheese

    Baked Brie with fig jam is a heavenly delight! If you haven't tried this easy appetizer yet, you should now! You will love this baked brie recipe, especially if you are a fan of cheese dips with brie and meat charcuterie boards. Ingredients Here is what you need. You will find US and metric measurement details further below in the recipe card. Tip: You can … [Read more...]

    Merry Christmas Jam Recipe

    December 7, 2018 by Helene Dsouza 15 Comments

    Merry Christmas Jam

    Merry Christmas Jam Recipe so that you can surprise your loved ones this season with your homemade food gift. Not only the name but also the fruit jams flavor combination with spices will warm up your family and friend's heart. If you are looking to gift more jars of homemade jam preserve for Christmas, I can recommend the Orange marmalade. I think the name, Merry … [Read more...]

    Arugula Feta Salad

    December 5, 2018 by Helene Dsouza 2 Comments

    Arugula Salad with Feta and simple Dressing

    Arugula salad with feta is one of my favorite salads lately! I have come to the conclusion that all the ingredients added to this salad are perfectly combined and complement each other with a drizzle of the simple vinaigrette dressing. If you like green easy leaf salads as much as I do, then I suggest you check out my everyday green salad which can be served with most … [Read more...]

    5-Minute Thai Yellow Curry Paste Recipe

    December 3, 2018 by Helene Dsouza Leave a Comment

    5-Minute Thai Yellow Curry Paste Recipe

    Quick basic Thai Yellow Curry Paste Recipe. Prepare this amazing aromatic curry paste within 5 minutes, and save time later when you make your own delicious Thai yellow curry in minutes! Looking for another Thai curry paste? Then check out my Thai red curry paste. 📕 What is Thai yellow curry paste? Thai Yellow Curry Paste is one of the three … [Read more...]

    French Fig Jam Recipe

    November 30, 2018 by Helene Dsouza 60 Comments

    Fig Jam

    Homemade Fig Jam Recipe — Prepared, all natural, with fresh beautiful figs, without pectin, and with only 3 ingredients. This is a French jam preserve recipe. AND get some inspiration with fig jam uses and ideas. Do you like winter fruit jams, like the fig jam? The authentic Orange Marmalade, date jam and vanilla flavored Pear Preserves are my … [Read more...]

    5-Minute Thai Red Curry Paste Recipe

    November 26, 2018 by Helene Dsouza 6 Comments

    5-Minute Thai Red Curry Paste Recipe

    Quick 5 minute Thai Red Curry Paste Recipe. Use this easy small batch DIY paste recipe to prepare homemade Thai curries such as the Thai shrimp red curry or simply add some Thai elements to create fusion meals. 📕 What is Thai red curry paste? Thai red curry paste is a basic wet blended Thai paste, which is prepared with common fresh ingredients in Thailand. … [Read more...]

    Mashed Potato Recipe

    November 5, 2018 by Helene Dsouza 1 Comment

    How to make Mashed Potato

    Learn how to make mashed potato easily with my quick video. Enjoy your own homemade mashed potatoes as a side dish, or check out some tips further below on how to use left-over mashed potatoes or to create different mashed potato variations! Are you like me?! A total mashed potato fan? I make mashed potatoes whenever I'm craving a homely feeling. That's when … [Read more...]

    Ginger Coconut Detox Lentil Soup Recipe

    November 2, 2018 by Helene Dsouza 4 Comments

    Easy Ginger Coconut Detox Lentil Soup Recipe [Vegan]

    Wholesome Ginger Coconut Detox Lentil Soup to revive your taste senses and to promote inner well-being. The soup is prepared with split red Masoor lentils and other fresh ingredients. You can make this quick and easy vegan soup and enjoy it the same night, or add it to your meal prep plan for the week! This ginger coconut detox lentil soup came together while I … [Read more...]

    Stuffed Peppers with Rice

    October 22, 2018 by Helene Dsouza 10 Comments

    Vegan Stuffed Peppers Recipe with Rice

    This is a classic Vegan Stuffed Peppers with rice recipe, which I have been making whenever I crave something lighter. These stuffed savory peppers can also be served as a side dish with a main course meal of your choice. You are going to love these stuffed peppers (aka paprika or capsicum in Europe) if you like plant-based meatless meals. These vegan … [Read more...]

    Chinese Chicken Noodle Soup Recipe

    October 19, 2018 by Helene Dsouza 4 Comments

    A bowl of Chinese noodle soup and chicken

    My Chinese inspired Chicken Noodle Soup is prepared and cooked in one pot within 20 minutes. Delightful modern Asian chicken soup flavors with egg noodles, which is super comforting when it's cold outside. What is this Soup? Chinese chicken noodle soups are a common occurrence in Chinese or Asian-themed restaurants in the west. Every time we come … [Read more...]

    Jalapeño Deviled Eggs Recipe

    October 15, 2018 by Helene Dsouza 3 Comments

    close up Jalapeño Deviled Eggs

    Spicy Jalapeño Deviled Eggs are a great party appetizer to wow your family and friends. They are so good that you will catch yourself preparing these jalapeño flavored deviled eggs for yourself. 🥚 Ingredients I simplified this recipe so that you can make this within minutes and save time prepping these deviled eggs. You will need 8 ingredients and about 20 … [Read more...]

    Thai Red Shrimp Curry Recipe

    October 12, 2018 by Helene Dsouza 5 Comments

    Thai Red Curry Shrimp Recipe with Coconut Milk

    Easy Thai red curry shrimp recipe prepared with coconut milk. This curry is bursting with flavors and comes together super quickly. Perfect weeknight dinner idea! I think so the first time I tried a Thai shrimp curry it was either a yellow or red paste shrimp curry and I just remember I instantly fell in love with the flavors and aroma. This is one of my … [Read more...]

    Haluski Bacon, Cabbage and Noodles

    October 10, 2018 by Helene Dsouza 6 Comments

    Quick Haluski Recipe

    This is a quick Haluski Recipe that I picked up from my former Slovak work buddies. Traditionally, Halušky is prepared with homemade noodles, this is an easy weeknight dinner Haluski with noodles, cabbage, and bacon which you can prepare within 20 mins. 📕 What is Haluski or Halušky? Halušky are various noodles and dumplings or even the name of the dish … [Read more...]

    Bavarian Cream Dessert Recipe

    October 5, 2018 by Helene Dsouza 3 Comments

    Bavarian Cream Recipe

    Our Bavarian Cream Recipe so that you get to try this amazing and delicious dessert at home! Make the cream and let it set in pots to serve as dessert with your favorite toppings or fruits. Watch my quick and easy how to make Bavarian cream video further below. What is Bavarian Cream? Bavarian Cream, also advertised as Crème bavaroise in some places, is a … [Read more...]

    Chai Spice Mix Powder

    October 3, 2018 by Helene Dsouza 8 Comments

    Chai Spice Mix Powder

    Chai Spice mix is a dry spice blend mix used to prepare the popular Indian tea, masala chai. Instead of using whole spices to prepare the tea, you save time by adding the finished chai spice mix to the cooking milk with tea leaves. Further below I share my knowledge about the spices used, some tips and chai spice mix variations and further uses. 📕 What is … [Read more...]

    Black Coconut Macaroons (Halloween Cookies)

    October 1, 2018 by Helene Dsouza Leave a Comment

    Black Coconut Macaroons with Chocolate [Halloween Cookies]

    Black Coconut Macaroons with Chocolate for your Halloween party guests, because even black souls need to feed on something. These easy coconut macaroons are deep black in color, achieved by a natural coloring of the cookies. The cookie base is a HOT red chocolate mixture, which unravels on your tongue. Watch my quick, fun how-to video further … [Read more...]

    Apple Jelly Recipe

    September 28, 2018 by Helene Dsouza 28 Comments

    Apple Jelly

    Homemade, all-natural apple jelly is a wonderful fall treat! Especially when you have a load full of gorgeous apples waiting to be used. I show you how it's done in my recipe. TL;DR My parents have various apple types growing at home, and the best way to use them up is by turning them into an apple jelly. We have always prepared jam, jellies, and even marmalade at … [Read more...]

    German Potato Dumplings Recipe

    September 24, 2018 by Helene Dsouza 17 Comments

    German Potato Dumplings Recipe

    German Potato Dumplings are a wonderful side dish idea. It's mostly served with delicious meals such as Sauerkraut and Sausage, Sauerbraten with Red Cabbage. Potato Dumplings, aka Kartoffelknödel in German, are easy to prepare. 📕 What are German Potato Dumplings? The German Potato Dumplings are common round dumplings prepared with potato dough. The … [Read more...]

    Creepy Halloween Candy Creatures with Marzipan

    September 21, 2018 by Helene Dsouza 4 Comments

    Creepy Halloween Candy Creatures with Marzipan

    Creepy Halloween Candy Creatures will be the ultimate realistic candy at your Halloween party! Your guests will think that those slugs, maggots, woodworms, and earthworms are for real. The candy creatures are prepared with marzipan paste, which is really fun and easy to color and shape. The marzipan figures are also healthy and completely vegan! I … [Read more...]

    Chai Pumpkin Spice Tea Recipe

    September 19, 2018 by Helene Dsouza 4 Comments

    chai pumpkin spice homemade in a cup

    A cup of hot Pumpkin Spice Tea between your hands will warm up your cold bones. Comfort guaranteed with this 5-minute homemade spiced pumpkin spice chai tea recipe! Autumn is one of my favorite seasons of the year, and that is for a good reason. I enjoy all the bounties of the year to the fullest, while the air is getting crisp, and I get inspired by the … [Read more...]

    Vegan Marzipan Recipe

    September 12, 2018 by Helene Dsouza 15 Comments

    Homemade Marzipan Paste

    Basic Marzipan prepared easily, no cooking involved, all-natural with real flavors, and only 4 ingredients! This is based on our German raw marzipan mass recipe which is further used in cakes, cookies candies. This recipe is vegan and without eggs. 📕 What is Marzipan? Marzipan is a raw mass of flavored almond paste. Whole almonds are peeled and reduced … [Read more...]

    Hot and Sour Soup with Noodles and Sweet Corn

    September 7, 2018 by Helene Dsouza 1 Comment

    Easy Hot and Sour Soup with Noodles and Sweet Corn

    This delicious Hot and Sour Soup with Noodles and Sweet Corn is a quick and easy one-pot vegetarian recipe, ready within 20 minutes. Fresh ingredients such as sweet corn, leek, and mushroom, turn this soup into a comfort food delight. 📕 What is this hot and sour soup? Hot and Sour soup is usually a Chinese Soup variety prepared with spicy hot chilies and … [Read more...]

    Simple Green Salad with Vinaigrette

    September 5, 2018 by Helene Dsouza 4 Comments

    Simple Green Salad with Vinaigrette

    My everyday green salad is actually not my invention but rather a side salad dish that my family prepares to accompany any lunch or dinner. This simple salad is truly a daily salad in my world, which comes together really quickly and can be served with most meals. This green salad cannot be missed for any meal or at any event. My mum would prepare this salad for … [Read more...]

    Stuffed Baked Apples with Walnuts

    September 3, 2018 by Helene Dsouza 4 Comments

    Stuffed Baked Apples with Walnuts

    Stuffed Baked Apples with Walnuts is my mom's French recipe. Easy and quick, this fall dessert will leave an impression! TL;DR My mom used to prepare this fall dessert almost every Sunday. As a child, I didn't particularly like it, but nowadays, I adore this dessert, especially with some ice cream. Yet, whole baked apples are also a healthier dessert if you … [Read more...]

    Spicy Thai Noodle Soup Recipe

    August 24, 2018 by Helene Dsouza 36 Comments

    Spicy Thai Noodle Soup Recipe

    Spicy Thai Noodle Soup Recipe with red curry paste is stuffed with fresh ingredients. This soup is bright, filling, a one-pot wonder, and full of amazing flavors. TL;DR This spicy soup is for you if you enjoy spicy, flavorful coconut soups such as the Thai Tom Kha Gai soup or if you are into deep, complex Asian food flavors. The soup is not a traditional dish but … [Read more...]

    Five Spice Poached Pears

    August 20, 2018 by Helene Dsouza 2 Comments

    5 Spice Poached Pears - How to Poach Pears

    Poached Pears are a very seasonal treat and can be infused with various flavors. Today's poached pears are infused with 5 spice seasoning. Besides the poached pear recipe, you can watch how poaching is done. 📕 What are poached pears? Poached Pears are cooked/stewed peeled dessert pears. The pears can be poached in whole, half or quarter. The … [Read more...]

    Mixed Mushroom Risotto Recipe

    August 17, 2018 by Helene Dsouza 6 Comments

    Easy Mushroom Risotto Recipe with Mixed Mushrooms

    Easy Mushroom Risotto Recipe with variously mixed mushrooms, white wine, and parmesan. The risotto rice dish is stuffed with comforting flavors and in this particular Italian recipe, you get to pick your mushrooms. Perfect, during fall when we collect mushrooms in the woods or when we discover a bountiful mushroom harvest in the grocery market. 🍄 Mushroom … [Read more...]

    Bavarian Potato Salad Recipe

    August 13, 2018 by Helene Dsouza 7 Comments

    warm potato salad

    This Bavarian Potato Salad Recipe is a warm potato salad. It's commonly made in Bavaria, a region in Southern Germany. I share the authentic recipe, just the way that it's prepared and served up at popular Bavarian beer halls in Munich and at our family gatherings. How is this Bavarian potato salad different? This potato salad is known as Kartoffelsalat or … [Read more...]

    Lebanese Zaatar Bread - Manakish, Manoushe Flatbread Recipe

    August 10, 2018 by Helene Dsouza 27 Comments

    Lebanese Zaatar Bread - Manakish, Manoushe Flatbread Recipe

    Zaatar Bread is a soft flatbread topped with a zaatar seasoning mixed with olive oil paste, which is then baked like a pizza. The bread is enjoyed still hot in the middle east for breakfast or with a meal. You will love this seasoned flatbread if you are into pizza, pita, and other middle eastern/Mediterranean baked delicacies! Zaatar Bread is the … [Read more...]

    Sweet Onion Sauce Recipe

    August 6, 2018 by Helene Dsouza 2 Comments

    copycat sweet onion sauce

    Sweet Onion Sauce is my take on the onion sauce that you get at Subway. I have modified the sauce so that it can be used beyond subs and sandwiches. TL;DR I call my Subway Sweet Onion Sauce a fake copycat recipe because it's used as a topping for subs. I have modified the ingredients used and the looks to make it rather mild but smooth as well and not that … [Read more...]

    Indian Lentil Soup Recipe

    August 3, 2018 by Helene Dsouza 2 Comments

    Indian Lentil Soup Recipe

    Flavorful Indian Lentil Soup - comfort level is high because the soup will brighten up your dinner with the heartwarming colors and nutritious ingredients. Besides, the soup comes together rapidly and easily; therefore, the soup is a perfect meal idea after a long day at work, as each bite revitalizes you. TL;DR This particular Indian lentil soup was inspired by … [Read more...]

    Lebanese Zaatar Spice Blend Recipe

    August 1, 2018 by Helene Dsouza 8 Comments

    Lebanese Zaatar Spice Blend Recipe

    A flavorful Lebanese Zaatar Spice Blend Recipe so that you can make this wonderful Mediterranean spice blend at home with your own spices. This will give you the option to use only real ingredients in this popular Levantine seasoning blend and at the same time, you will understand what ingredients make this spice blend so amazing! 📕 What is … [Read more...]

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    Hi there! I'm Helene and here you will learn how to cook with spices and herbs. Discover global food and learn to season your food like a pro. Read more about my work and mission or head over to my food ingredient space, Unknownbite.com, and our travel space, Paulmarina.com!

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