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    Vanillekipferl Cookies Recipe

    November 30, 2019 by Helene Dsouza 62 Comments

    vanillekipferl cookies

    Vanillekipferl are melt in the mouth crescent-shaped Christmas time cookies. The cookies are flavored with vanilla, hence why they are also known as a vanilla crescent or moon cookies. This is one of my Oma's traditional Austrian Christmas cookies recipes. The cookies are also known as Viennese almond crescents. Read up the history of this iconic cookie just … [Read more...]

    Orange Marmalade Recipe

    November 29, 2019 by Helene Dsouza 139 Comments

    Orange Marmalade

    I make my mum's orange marmalade recipe every year in winter when the first gorgeous scented oranges appear in store! The fragrant fruity citrus marmalade is an authentic french foolproof family recipe prepared without pectin and it includes only two ingredients. The orange preserve is all-natural prepared with organic oranges because orange marmalade always includes … [Read more...]

    Ebly - How to cook Instant French Wheat Berries

    November 25, 2019 by Helene Dsouza Leave a Comment

    wheat berries in a pot cooked

    Here is how we cook ebly, instant wheat berries, in France. Cooked wheat berries make for a lovely side dish that you can serve up instead of rice. I explain further below all the details about ebly wheatberries and what to look out for. 🌾 What are Wheat Berries? Wheat Berries are whole wheat kernels without the hull and husk. They come in yellow or red … [Read more...]

    +12 Eco Friendly Gifts for Travelers

    November 20, 2019 by Exporter Leave a Comment

    eco friendly gift ideas for travelers

    Get inspired with these eco friendly gifts for travelers. This collection is stuffed with useful ideas that are functional as well. 🌍 Why eco friendly? When we travel we try to be as ecological as possible. It's not always easy to travel sustainably and we are definitely still not 100% green. Because let's just face it, traveling itself isn't eco-friendly. … [Read more...]

    How to Roast Chestnuts

    November 18, 2019 by Helene Dsouza 8 Comments

    chestnuts roasted at home

    I show you how to roast chestnuts in the oven by using raw store-bought chestnuts from the grocery store. Roasted chestnuts are a lovely healthier snack, which is commonly served in winter during the Christmas time. I prepared a quick video and process shots below showing you how you can make your own at home. I think the best way to roast fresh chestnuts at home … [Read more...]

    German Beer Cheese Soup Recipe

    November 15, 2019 by Helene Dsouza Leave a Comment

    german beer cheese soup

    Beer Cheese Soup is something you have to try this winter! Beer and cheese form a delicious alliance in this soup, and you won't be able to resist the comforting flavors. Make this quick low-carb one pot soup asap tonight with the help of my how-to video and clear process shots with steps. I created my own version of this soup after having tried different … [Read more...]

    Candy Advent Calendar Filler Ideas

    November 13, 2019 by Helene Dsouza Leave a Comment

    homemade candy for advent calendar

    Candy advent calendar filler ideas to inspire you this Christmas season! Get ideas on how to fill your Christmas calendar with delicious sweets. Collect stuffing ideas with homemade candy and get the scoop about the best candy buying options. You will also find ideas on how to make your calendar with DIY material options. While we prepare our Christmas fruit … [Read more...]

    Oven Roasted Turnips Recipe

    November 11, 2019 by Helene Dsouza Leave a Comment

    roasting turnip pieces

    Oven roasted turnips are a great low carb every day and holiday side dish. I show you how to prepare your turnips and how to roast them from scratch easily with the help of my how to process shots. We had tons of turnips growing this year that we ended up with a huge surplus. I love turnips turned into mashed turnips or cooked and served with a béchamel sauce and a … [Read more...]

    Balsamic Roasted Brussels Sprouts Recipe

    November 8, 2019 by Helene Dsouza 2 Comments

    brussels sprouts halves roasted in the oven

    Balsamic roasted brussels sprouts is a favorite holiday side dish at home. The balsamic flavored sprouts are easily prepared and a crowd-pleaser. Besides they are healthy! I show you in my video and process shots further below how to prepare and roast brussels sprouts from scratch. During our college time, we had to prepare a massive food banquette for the 200 … [Read more...]

    Roasted Butternut Squash Risotto Recipe

    November 6, 2019 by Helene Dsouza 8 Comments

    winter squash risotto

    My creamy roasted butternut squash risotto recipe is a fall risotto dinner meal idea. The risotto is prepared in one pot with roasted butternut squash and it includes wine as well. I show you further below how to prepare this dish from scratch in my video and with the help of my process shots. Risotto is a classic meal from northern Italy, made of rice and, in … [Read more...]

    Simple Broccoli Casserole Recipe

    November 4, 2019 by Helene Dsouza 33 Comments

    Simple Broccoli Casserole Recipe

    You are going to love this broccoli casserole if you are looking for a flavorful, vegetable-loaded casserole. TL;DR I was inspired by my zucchini casserole and broccoli cheese soup when I came up with this broccoli casserole recipe. The recipe is simple. The broccoli is pre-boiled to retain nutrients the green color, and it also softens it for the baking process. You … [Read more...]

    Glühwein Recipe

    November 1, 2019 by Helene Dsouza 53 Comments

    Glühwein is a spiced hot mulled wine, commonly prepared in fall and winter in Germany, Austria and Switzerland. The alcoholic beverage is a must-have german holiday drink at the Christmas markets and après ski parties in the mountains. It's guaranteed to warm you up from within! 📕 What is Glühwein? Glühwein is a hot mulled wine infused with whole spices … [Read more...]

    Mashed Turnips Recipe

    October 30, 2019 by Helene Dsouza 2 Comments

    turnips mash

    Best mashed turnips prepared with whole or frozen turnips, all low carb. Watch how to make mashed turnips with my short video clip and process shots further below. This is your holiday side dish if you like a healthy, easy to prepare, low-calorie mash. 📕 What are turnips? Turnips are round-shaped roots, which average the size of a fist. Varieties exist, … [Read more...]

    How to cut Leeks

    October 28, 2019 by Helene Dsouza 3 Comments

    How to cut Leeks

    A guide explaining how to cut leeks - from garden to plate. I show you 3 different ways to cut leeks and share at the same time how to clean and trim leeks from A to Z. I love leeks! I turned it into one of my favorite vegetables over time. The vegetable tastes great, and it can be used really creatively in various recipes (i.e Asian inspired hot and sour soup with … [Read more...]

    Homemade Eggnog Recipe

    October 25, 2019 by Helene Dsouza Leave a Comment

    Homemade Eggnog Recipe

    Creamy homemade eggnog recipe to enjoy your holiday season with your loved ones. Choose if you want it spiked with alcohol and if you want to add egg whites. I show you further below how to make eggnog from scratch easily with whole ingredients. 📕 What is Eggnog? Eggnog is a thick holiday milk egg punch that may or may not include rum or any other … [Read more...]

    How to roast Butternut Squash

    October 23, 2019 by Helene Dsouza 2 Comments

    diced butternut squash pieces

    How to roast Butternut Squash 3 ways. I share tips and a video on how to roast whole butternut squash, squash halves, and cubes. Add this winter squash to your menu this fall. Celebrate healthier holidays with your family and friends or use your squash to prepare my butternut squash apple soup. 🔪 How to prepare it? You have 3 options to prepare and … [Read more...]

    Quick Spelt Bread Recipe

    October 18, 2019 by Helene Dsouza 41 Comments

    Spelt Bread

    Making spelt bread has never been easier with this quick recipe. Spelt flour and seeds make this bread amazingly nutritious. The moist and great tasting bread recipe with video can be found at the bottom of the post. 📕 What is Spelt? Spelt, also known as dinkel, is a grain related to the common wheat grain, but it has a nutty flavor. It is known as an … [Read more...]

    Dehydrated Apples in a Dehydrator

    October 16, 2019 by Helene Dsouza 8 Comments

    Dehydrated Apples

    Dehydrating apples is super easy and something I strongly recommend if you love dried apples or if you want a nifty way to preserve your apples. The best guilty-free yummy apple snack. Apple harvest is on! Do you like to preserve apples? If yes, I recommend my homemade apple jelly recipe. Dehydrated apples are apple slices that are dried over low heat for a … [Read more...]

    +16 Creepy Halloween Food Ideas for Adults

    October 9, 2019 by Helene Dsouza 7 Comments

    Halloween Food Ideas for Adults

    Fancy creepy Halloween Food Ideas for adults and not that cutie Halloween stuff? I've got you covered with some seriously realistic and disgusting looking foods for your upcoming Halloween party. Brace yourself! 🎃 Halloween Food Ideas I love Halloween, especially if the costumes, decor, and the food look realistically scary. Yes, sometimes I do get … [Read more...]

    Meat Stuffed Patty Pan Squash Recipe

    October 7, 2019 by Helene Dsouza 7 Comments

    Meat Stuffed Patty Pan Squash

    Garden fresh stuffed patty pan squash with a french meat filling. This is a low carb gluten free recipe for small and large patty pan squash! Watch and learn how to prepare this dish at home with my video and process shots further below. I came up with this recipe with the help of my uncle, who grows squash in his garden. The recipe is loosely based on the … [Read more...]

    Dutch Oven Garlic Boneless Pork Loin Roast

    October 4, 2019 by Helene Dsouza 17 Comments

    How to Cook a Boneless Pork Loin Roast

    Perfectly cooked boneless pork loin roast flavored with garlic and prepared with potatoes in the Dutch oven Make your own boneless pork loin roast easily (It's exceptionally easy!) and surprise your family and friends. You will get to nurture your pork roast to get a lovely crispy crust with juicy, flavorful meat slices. You might also like a homemade German pork … [Read more...]

    Guide to Königssee Lake Berchtesgaden Germany

    October 2, 2019 by Exporter 2 Comments

    st.bartholomä on the king's lake

    The Königssee lake is known as the most beautiful lake in Germany with its emerald shine and mountains surrounding the lake. I have put together this guide on how to get the most out of your trip to the Königssee. Location The Königssee is located in Berchtesgaden in Bavaria South Germany. The lake and the area are a protected natural reserve, surrounded by … [Read more...]

    I'm so happy that you are here!

    Can I let you in on a secret? I'd rather be out and about than spend my time in the kitchen the whole day long. BUT I love to eat amazing REAL homemade food, not only because I know what's in it, but also because it tastes the way I and my family enjoy it. Can you relate? Do you feel the same way? I created this space to let you in on a world of quick and easy … [Read more...]

    German Red Cabbage Recipe

    September 30, 2019 by Helene Dsouza 25 Comments

    German Red Cabbage Recipe

    The best braised German red cabbage, seasoned and cooked to perfection with spices and shredded apple. This healthier side dish can be easily recreated at home. Read up my useful tips in the post and follow the from-scratch recipe at the bottom of the post with the video and process shots further below. 📕 What is German red cabbage? The German red cabbage … [Read more...]

    Classic Jägerschnitzel Recipe

    September 27, 2019 by Helene Dsouza 12 Comments

    Classic Jägerschnitzel Recipe

    Enjoy this classic Jägerschnitzel recipe in a creamy mushroom sauce this fall. The meat dish is also spelled as Jagerschnitzel or Jaegerschnitzel or Jager Schnitzel. 📕 What is Jägerschnitzel? The classic Jägerschnitzel is a flattened non-breaded Schnitzel meat variation cooked and served in a creamy white wine mushroom sauce. The dish is popular in Austria, … [Read more...]

    Pork Roast Seasoning Recipe

    September 23, 2019 by Helene Dsouza 14 Comments

    Pork Roast Seasoning Recipe

    Your own homemade pork roast seasoning recipe will be your new favorite dry rub for your crispy pork roast. Make it, use it, and store it in a spice jar for future uses. Have you ever asked yourself how to season a pork roast? Well, it turns out, making your own seasoning for pork loin roast or other pork meat cuts is actually super easy and tastes so much better … [Read more...]

    Black Forest Cake Recipe

    September 20, 2019 by Helene Dsouza 5 Comments

    Easy Black Forest Cake Recipe

    The Easiest Black Forest Cake Recipe out there, and the tastiest as well. Make your own foolproof, creamy, moist Black forest gateau. Learn how to with my video instructions and process shots further below. 📕 What is the Black Forest Cake? The Black Forest Cake is a moist layered chocolate Torte with a cream layer and whole cherries. The cake is a … [Read more...]

    German Currywurst Recipe

    September 18, 2019 by Helene Dsouza 2 Comments

    German Currywurst Recipe

    German Currywurst Recipe with homemade Currywurst ketchup sauce prepared in one pan. Make this German cult snack at home with my quick instructional video further below. What is Currywurst? Currywurst is a German fast-food snack meal. Pork Bratwurst sausages are served covered by a special spiced and tangy curry ketchup sauce. There are variations made with other … [Read more...]

    German Coleslaw Recipe

    September 16, 2019 by Helene Dsouza 27 Comments

    close up coleslaw without mayonnaise

    German Coleslaw is an easy to prepare low-carb vegan salad side dish. The slaw is aromatic and seasoned nicely to bring out the fresh, crisp slaw flavors. What's the German Coleslaw? The German coleslaw is a traditional-shredded cabbage salad. This is a South German version with Caraway seeds. The slaw is popular in Germany and neighboring countries such as … [Read more...]

    Fresh Turnip Green Soup Recipe

    September 13, 2019 by Helene Dsouza 7 Comments

    Fresh Turnip Green Soup Recipe

    Fresh turnip green soup with sausage is a healthy budget-friendly clear low carb soup. This southern soup is also known as swamp soup recipe. I show you how to make this soup from scratch further below in the recipe. 📕 What are turnip greens? Turnip greens are the leaves of the turnip root, which are edible as well. The greens are at times sold … [Read more...]

    Herb Compound Butter Recipe

    September 11, 2019 by Helene Dsouza 2 Comments

    Herb Compound Butter Recipe

    Make your own Herb Compound Butter easily at home, with your choice of herbs. I share below how to make your homemade herb butter after your preferences and explain further how to use it to its fullest potential. What is compound butter? Compound butter is flavored butter, which you can use further in your recipes. Seasoned butter can be enhanced with herbs, … [Read more...]

    Pan Fried Trout Fillet Recipe

    September 6, 2019 by Helene Dsouza 2 Comments

    Pan Fried Trout Fillet Recipe

    Quick one pan fried trout fillet recipe to enjoy with a good glass of wine. 📕 What is a trout? The trout originated in the North American East Coast but was introduced in 1800 to the rest of the world. Various species exist, with the most well known called the rainbow trout and the steel head trout. The trout is related to the salmon fish, and that is why … [Read more...]

    Sour Cream Dill Dip Recipe

    September 4, 2019 by Helene Dsouza Leave a Comment

    Sour Cream Dill Dip Recipe

    Easy Sour Cream Dill Dip Recipe to enjoy with raw fresh vegetables, over baked salmon, cooked potatoes or simply with smoked salmon and much more! 💡 Choice of dill I tend to prepare a fresh dill dip with garden fresh dill but you can use dried herbs too. But keep in mind that fresh dill makes a better dip. Also, there are dill weed varieties out … [Read more...]

    French Cherry Clafoutis

    September 2, 2019 by Helene Dsouza 18 Comments

    Cherry Clafoutis

    Cherry Clafoutis is a classic French cherry dessert made with a flan-like batter. I share our authentic easy cherry clafoutis recipe further below with how to process shots. What is clafoutis? Clafoutis is a French baked dessert that consists of a layer of fruits and a layer of flan-like batter. A clafoutis is rich in eggs and is not overly sweet. The classic … [Read more...]

    Fresh Lemon Cucumber Mint Water

    August 21, 2019 by Helene Dsouza 2 Comments

    Lemon Cucumber Mint Water

    Lemon Cucumber Mint Water is a flavore infused water that I want to share with you. The purpose of this series of infused waters is to remind us to drink water all day long. What is Lemon Cucumber Mint Water? Lemon Mint Cucumber Water is a cold water infusion with these ingredients. So the fresh ingredients are left in the cold water in a container such as a … [Read more...]

    How to make Spaetzle Recipe

    August 19, 2019 by Helene Dsouza 24 Comments

    Easy Spaetzle Recipe - How to make perfect Spätzle Noodles! [+Video] from scratch with instructions and spaetzle maker. You can make a hue batch ahead and freeze for later. The Spaetzle make a delicious side dish with other dishes such as a goulash gravy, knoedel, jägerschnitzel, wienerschnitzel, Sauerbraten and Rouladen www.MasalaHerb.com #noodles #DIY #masalaherb

    Best Spaetzle recipe, delicious and so easy to make! Spaetzle are made with a spaetzle maker or spaetzle press. Learn how I make my homemade Spaetzle recipe further below with the video and step by step instructions. What are Spaetzle? I love to make fresh pasta and noodles because it tastes amazing. What I don't like about fresh pasta is that it can be … [Read more...]

    French Vanilla Ice Cream Recipe

    August 16, 2019 by Helene Dsouza 4 Comments

    Homemade Vanilla Ice Cream Recipe

    There is nothing better than french vanilla ice cream with real vanilla beans. I share how to succeed in making delicious, creamy, flavorful, and hence, the best vanilla ice cream out there with my video below. I partially based this vanilla ice cream recipe on my bavarian cream recipe after having tried failed vanilla ice cream recipes from the web. This is a … [Read more...]

    Hawaiian Pizza Recipe

    August 14, 2019 by Helene Dsouza 30 Comments

    Hawaiian Pizza

    The Hawaiian Pizza is my all-time favorite pizza! I show you how to make this pineapple pizza at home with my recipe further below. Pizza, no doubt, is always a dinner time winner in my book, and there is nothing better than a pizza topped with pineapple chunks and ham. I know there is a giant debate about this and there are naysayers out there, yet I don't … [Read more...]

    French Cherry Jam Recipe

    August 12, 2019 by Helene Dsouza 31 Comments

    Cherry Jam

    The best homemade cherry jam recipe prepared with fresh cherries, completely without artificial pectin sugar. This recipe follows the French jam making tradition, and my family has been making these for generations. This is a french cherry jam prepared the way my mother and grandmother showed me. That means we follow the traditional way of making jam, which by the … [Read more...]

    How to make Dehydrated Blueberries

    August 9, 2019 by Helene Dsouza 15 Comments

    How to to make dehydrated blueberries

    Dehydrated Blueberries are easily prepared, it's just that they need time to slowly dry out. I show you how to dehydrate blueberries with a dehydrator or follow my alternative drying options. So, you like dried apple chips and dehydrated pineapple slices? Then these dried blueberries should be on your bucket list too! 📕 What are dehydrated … [Read more...]

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    Hi there! I'm Helene and here you will learn how to cook with spices and herbs. Discover global food and learn to season your food like a pro. Read more about my work and mission or head over to my food ingredient space, Unknownbite.com, and our travel space, Paulmarina.com!

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