Spiced Cream Cheese Spread is a great flavor change from the conventional cream cheese spread. It's straightforward to pimp up your sandwich r simply a slice of bread with this flavorful cream cheese spread. A blanket of smooth, velvet-like cream cheese spread on a lovely slice of bread, I could live on that! Ok, I am exaggerating, but I don't mind enjoying … [Read more...]
Search Results for: savory
Galette Bretonne Recipe (Stuffed Egg Ham Cheese Crepes)
Galette Bretonne is a savory buckwheat crêpe that is stuffed with ham, a fried egg, and cheese. You can make your own delicious stuffed buckwheat crêpes recipe to enjoy as a savory breakfast crêpes, brunch, or lunch meal. 📕 What are Galette Bretonnes? French Galette Bretonnes are savory buckwheat crêpes that are stuffed with a layer of ham, cheese and a fried … [Read more...]
Mexican Cafe de Olla (Spiced Coffee)
Cafe de Olla is a spiced black filter coffee sweetened with palm sugar, popularized in Mexico. The spices enhance the coffee in such a way that your cold bones are warmed up instantly! That's why Cafe de Olla is a favorite during cold winter days. And to our luck, it's crazy easy to prepare Cafe de Olla from A-Z! I have put together a video for you so that you can … [Read more...]
+17 Indian Lentil Recipes
This is a collection of + 17 Indian Lentil Recipes, which I have put together because we need healthier and nutritious food dishes in our life. And the best way to achieve that is with flavorful and spiced Indian Lentil dishes. So if you are looking for more inspiration, read on! 💡 Why you should try Indian Lentil Dishes! For a very long time I didn't have … [Read more...]
+20 Amuse Bouche Ideas - Bite Sized Hors d’Oeuvres Recipes
Great selection of Amuse Bouche Ideas! There is something for everyone. Discover useful bite-sized hors d'Oeuvres, veg, and non-veg recipes, and tiny party food appetizers. Get inspired by these cute and delicious little bites. Don't know what amuse-bouche are? Read further below and learn how to use these amazing little bites to entertain your … [Read more...]
Norwegian Porridge Recipe (Risengrynsgrøt)
Norwegian Porridge, aka Risengrynsgrøt, is a one-pot rice meal prepared and enjoyed on Christmas day in the Scandinavian regions in Europe. It's a super easy recipe. Yet, you can make the Norwegian porridge as a healthy dish for breakfast any time of the year! Learn how to make the Norwegian Porridge from scratch with the step-by-step recipe with … [Read more...]
French Petit Fours Cookies Recipe
I think this easy Petit Fours Recipe is essential during any festive season! These French little indulging treats are great to make with kids too and petit fours don't need to be necessarily complicated little sweets. So, what are Petit Fours essentially, you might ask? Petit Fours [pronunciation] are bite-sized appetizers or snacks. Basically, they can be … [Read more...]
Strudel Dough Recipe
This Strudel Dough Recipe is a basic dough recipe which you can use for any Strudel recipe, such as Apple Strudel! The dough is made from scratch with just a few ingredients. Wondering what a Strudel dough is and why it's any different from other dough? 📕 What is Strudel Dough, and where is the Strudel originally from? In a nutshell, Strudel is a stuffed … [Read more...]
Pomelo Fruit Smoothie Bowl
The Pomelo Fruit is quite a special tropical citrus fruit! Besides being naturaly the biggest of it's kind, the Pomelo, aka Pummelo or Pomello, is a very healthy fruit on it's own. That is why I decided to share my new breakfast obsession, which is basically a Pomelo smoothie with other delicious tropical fruits, further below. At the same time, I realized that … [Read more...]
30+ Eggless Cookies Recipes
Collection of 30+ Eggless Cookies Recipes, there is something for everybody! You will find beautiful, delicious and easy cookies without eggs, all made from scratch of course. Find all no egg cookie suggestions below. Years ago, during the time when we ran a little coffee near the beach in Goa, we used to make and prepare cookies for our guests. The … [Read more...]
10+ Papaya Recipes that will make you want to have more!
I think, we need more Papaya Recipes, more ideas and inspirations to use up this unique fruit! Papaya is a tropical fruit and there are actually great uses for this humble fruit! I came up with two great uses over the years; however, I am not the only one, other talented food blogger friends got some fantastic papaya recipe ideas as well. It doesn't have to … [Read more...]
French Pork Crépinette Recipe
Crépinette is a flat meat sausage patty parcel wrapped in caul fat, so the difference to a regular sausage is that a crépinette is not wrapped in a casing. Pork meat wrapped in caul fat is a specialty from France and I'm sharing my mum's traditional recipe. 📕 What is Crépinette? A Crépinette is a parcel of meat, that can be made of pork, beef, lamb, or wild … [Read more...]
Stuffed Okra with Goan Recheado Paste
Stuffed Okra with a spicy red Goan Recheado paste is a delicacy, which can be enjoyed as a snack or serve it simply with the all famous Goan fish curry rice. The vegan stuffed okra, also known as ladyfinger/bhende, is quickly prepared and fried in a pan with little oil and add flavor and zing to your palate. Learn how to make stuffed okra with the step-by-step … [Read more...]
Chocolate Pink Peppercorn Cookies Recipe
Make these Chocolate Pepper Cookies for Christmas this year, if you are looking for a different kind of recipe. The cookies include fine pink pepper flavors and chocolate notes. This easy and quick to make a gluten-free cookie is a real treat! Learn how to make chocolate pepper cookies further below. I came across the idea of making these chocolate … [Read more...]
62 Indian Food Recipes you should try!
I believe, we can never have enough Indian Food Recipes! Indian food is so versatile, the topic is so broad and there are so many dishes, that it would be a pity to miss out on any of those wonderfully prepared dishes. Because, finally, Indian food has turned into a thing worldwide, and not just in the UK. I decided it was about time to bring you the most … [Read more...]
14 Fantastic Paneer Recipes
I have compiled a list of amazing paneer recipes so that you get inspired in your home cooking. Paneer is Indian cottage cheese, and of course most recipes are Indian. 📕 What is Paneer? Paneer is an Indian Cottage Cheese. It's a firm but soft fresh cheese, commonly prepared in the Indian Subcontinent. Paneer is white, it doesn't need to age. Besides that, … [Read more...]
Best Madeleine Recipe [French]
Best Madeleine Recipe resulting in soft fluffy madeleine shell cakes. Perfect and most delicious when enjoyed freshly baked still warm! Modern Recipe from the region of Lorraine in France. I have prepared a quick how-to video for you further below so that you can prepare these wonderful little French cakes from scratch at home for your family! Madeleine's … [Read more...]
Poppy Seed Filling Recipe
Homemade poppy seed filling to use in cookies, cakes and desserts. Prepare it from scratch within minutes with the help of my how to guide. In this recipe, I would like to share with you how to make a delicious home-made poppy-seed paste. You can use it as a filling in various baked goods, such as a poppy-seed rolls and buns, strudel, stollen, and as a rich layer … [Read more...]
Marillenknödel Recipe (Apricot Dumplings)
Sweet Marillenknödel dumplings are a real treat! These Austrian dessert dumplings are easy to prepare and are sure to impress your family and friends. Coated by a tender choux dough sits a fresh apricot from the garden. Prepared the Austrian way, these apricot dumplings will transport you to a new uncharted food paradise. I am not exaggerating, that's how … [Read more...]
The Lingonberry and how to find wild Lingonberries
For a very long time I have been pondering how I should call these majestic rarer European mountain berries. In the end I decided to leave it at Lingonberry. You might ask yourself why? Well, I will just let you take a look at the picture below and most probably you will come to a common conclusion. Especially, if you are from the US or Canada, you might … [Read more...]
Zimtsterne Cookies Recipe
Zimtsterne are another variety of popular Christmas cookies in the German-speaking regions, prepared Gluten-free with cinnamon as a main ingredient and cut out into stars. Learn how to make this Zimtsterne Recipe from scratch with the step-by-step recipe instructions further below: Cinnamon is a favorite spice during the colder winter days in this world. … [Read more...]
Rice Patties Recipe with Carrots
Rice Patties are a great addition to your weekly meal plan to switch up things. These pan-fried savory rice cakes with carrots are prepared with leftover rice and are vegetarian and gluten-free. I created these rice patty cakes to celebrate rice in all its forms and shapes. Just FYI, rice patties are at times also known as rice cakes. 🔪 How to make rice … [Read more...]
Ridge Gourd Casserole Recipe
Ridge Gourd Bake Casserole is a delicious Week night dinner idea. The Ridge Gourd is a gourd vegetable growing in the tropical regions of this world, and most particularly on the Indian subcontinent. Learn how to use this healthy vegetable in this ridge gourd bake casserole with the step-by-step recipe further below: My all-time favorite vegetable on the … [Read more...]
Austrian German English Food Translations
A couple of days ago, me and my Bavarian - German friends were sitting outside waiting for the electricity to come back. We ended up talking about food (what else right?) and then, of course, we started to compare the Tyrolean/Austrian dish traditions with the Bavarian/South German food habits and tried to compare and figure out some food translations. We didn't find … [Read more...]
Herb Soup Dumplings (Biskuitschöberl)
Nearly two weeks ago I had posted our Austrian Semolina dumplings recipe and in the same post I had promised to share more traditional Soup dumplings. Back then I had also come up with a Clear Vegetable Consommé, and today you'll be able to reuse this Clear soup recipe together with some typical, easy and quick herb dumplings. These dumplings are commonly known as … [Read more...]
Lebkuchen Spice Mixture
This little spice mix is one of the most important European spice blends during Christmastime. In the alpine region, it is the main ingredient while baking Lebkuchen cookies and without the spice mixture, it wouldn't be a Lebkuchen. These brown inviting and often decorated cookies are a form of the worldwide known Gingerbread and in dictionaries, the Lebkuchen is … [Read more...]
Goan Sautéed Okra Recipe
Delicious easy Okra stir-fry with a blend of aromatic spices. This is a Goan (Indian Recipe) okra stir-fry, locally known as Bhende Bhaji. Okra is a little healthy vegetable also better known as ladies' fingers or okro. It is one of the main staple foods in South Asia and some parts of Africa Its origin is disputed between these two locations, but nevertheless … [Read more...]
Herb Infused Vinegar DIY
Who knew that making homemade herbal vinegar dressing was that easy. You'd be surprised too by the lovely flavors and intensity of the fresh herbs infused for a lovely herbal vinegar. Learn how to make this DIY herbal vinegar step by step. Furthermore, learn about the herbs used in this recipe and their health benefits further below. A punch of sweet … [Read more...]
Tindora Salad with Coconut Vinegar Dressing
This Ivy Gourd salad was created by me after falling madly in love with the ivy gourd fruit/vegetable. As you may remember, I had posted last month a Veg Goan tendli bhaji recipe, where I explained all the uses of this delicious fruit/vegetable. By the way, I am intending to take seeds back to Europe, so I'll be able to report its growth here online. It would be … [Read more...]
Green Mango Pickle
Its the Mango season, the time when you indulge the fruity gems in masses, the time when you end up eating only fresh mangoes the whole day and the time when you have to be aware that some of your house tiles might get jammed by falling fruits. What would we do without the juicy, refreshing goodness? It is unimaginable, so deeply rooted and needed are the mangoes. … [Read more...]
Tindora Fry Recipe
This is a quick Goan Indian tindora fry recipe, also called ivy gourd or tendli (in Goa). Serve it up as a side dish with curry and rice. 📕 What's the Tindora? Meet one of my favorite fruits used for savory dishes, the Tindora. If the name isn't familiar in English, maybe you know it better as ivy gourd, baby watermelon, gentleman's toes, little … [Read more...]
Beef Dumplings (Bratknödel)
Some months ago I had posted a dish called Pressknödel. Knödel are dumplings and there are many different variations, from savory to sweet, from round to flat. Sometimes you enjoy them with a soup or sometimes they fit better with a salad. Today I thought of a savory bread Knödel version to share with my readers called Bratknödel. Knödel are so-called … [Read more...]
Basic Brown Rice Congee Recipe (Rice Gruel)
This is a basic brown rice congee recipe, which is an Asian rice gruel dish. My recipe is based on the Goan, Indian variation. 📕 What is this Congee recipe? Rice congee is one of the simplest dishes in the world. At its base, it's just rice water and salt, and it's a rice gruel. The word “congee” derives from the Tamil word “kaanchi” which means porridge or … [Read more...]
One Pot Brown Lentil Sausage Recipe
Lentils are full of healthy benefits, easy to cook and a tasty way to enrich your daily meal plan. I will show you today how to make a simple delicious brown lentil pot with sausage. … [Read more...]