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    You are Here: Masala Herb Β» Recipes Β» Dough

    No Yeast Pizza Dough Recipe

    Published: Apr 12, 2019 Β· Modified: Mar 10, 2022 by Helene Dsouza

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    Helene Dsouza
    Instant no yeast pizza dough. Make this and enjoy your pizza within 30 minutes.
    Total Time: 8 minutes
    4.56 from 77 votes
    Jump to Recipe
    No yeast Pizza Dough Recipe

    No Yeast Pizza Dough to make instant pizza whenever the cravings for pizza emerge (and that's all the time in my case!)

    I created this pizza crust without yeast because I'm a huge thin crust pizza fan.

    I make pizza from scratch at least once a week by using my Italian homemade pizza dough.

    No yeast Pizza Dough Recipe
    Jump to:
    • Why making a pizza crust without yeast?
    • Ingredients
    • How to make it?
    • Special Diets
    • Pizza topping ideas
    • πŸ“– Recipe
    • πŸ’¬ Comments

    Why making a pizza crust without yeast?

    I love Pizza but I always make my pizza crust from scratch.

    Sometimes I forget to prepare my pizza dough and sometimes I'm craving pizza instantly.

    This is when I prepare my no yeast pizza dough.

    Of course nothing beats pizza crust made with yeast, but in case of an emergency the quick and easy pizza dough will come handy.

    Technically this yeast free pizza crust recipe is a flatbread pizza dough.

    Originally I used my Flammkuchen base recipe (Alsatian French /German Pizza) to prepare my yeastless pizza dough.

    Eventuelly I came to the conclusion that the pizza base could need some lightness.

    So, I modified the Flammkuchen base and came up with the best quick pizza crust recipe without yeast.

    No yeast Pizza Dough Recipe

    Ingredients

    You will need common food ingredients to prepare this pizza crust without yeast.

    This includes All-Purpose Flour, Salt, Olive Oil and Water.

    I also add baking powder to add some airiness to the homemade dough.

    Baking Powder, not baking soda.

    These are two very different ingredients.

    Baking powder is baking soda and cream of tartar combined.

    It's a leavening agent.

    So instead of yeast, you can add baking powder!

    That way you will have an instant pizza dough!

    No yeast Pizza Dough Recipe

    Quick Pizza dough with self rising flour

    You also have the option of using self rising flour instead of all purpose flour and baking powder.

    Self rising flour is a combination of flour and baking powder.

    Don't skip the olive oil in the basic dough recipe!

    Olive oil makes the pizza dough elastic and we will need this because we don't add yeast.

    How to make it?

    Preparing homemade pizza dough without yeast is straight forward and doesn't include waiting time.

    Step 1

    Mix the dry ingredients, flour, salt and baking powder together.

    Make a well and add the olive oil and some water at a time.

    No yeast Pizza Dough Recipe

    Step 2

    Combine the ingredients with your hands or with a kitchen machine.

    Add water batch-wise, while forming everything to a dough.

    No yeast Pizza Dough Recipe

    Step 3

    Create a smooth and elastic, non-sticky dough and shape to a ball.

    Now you can move on and roll out your no yeast thin crust pizza dough and add your toppings as usual.

    No yeast Pizza Dough Recipe

    Special Diets

    The easy no yeast pizza dough is naturally vegan, as it doesn't contain animal products.

    No yeast Pizza Dough Recipe

    For a Gluten free pizza crust without yeast, you can use a mixture of gluten-free flours such as buckwheat, rice flour, potato starch, and tapioca flour.

    You can also prepare a low-carb, paleo pizza without yeast.

    Pizza topping ideas

    • Mini Pizza
    • Hawai Pizza topping (sorry guys I know, not everyone approves but that's my favorite)
    • Pepperoni & JalapeΓ±o topping

    Dear Reader, what's your favorite Pizza topping?

    No yeast Pizza Dough Recipe
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    πŸ“– Recipe

    No yeast Pizza Dough Recipe

    No Yeast Pizza Dough Recipe

    Instant no yeast pizza dough. Make this and enjoy your pizza within 30 minutes.
    4.56 from 77 votes
    Print Pin Rate
    Course: Main Course
    Cuisine: Italian
    Keyword: no yeast pizza dough, yeast free pizza dough recipe
    Prep Time: 8 minutes
    Total Time: 8 minutes
    Servings: 8 slices
    Calories: 159kcal
    Recipe by: Helene Dsouza

    Ingredients

    • 2 Β½ cups All purpose Flour
    • Β½ Teaspoon Salt
    • 2 Teaspoon Baking Powder
    • 1 Tablespoon Olive Oil
    • 1 cup Water
    US Customary - Metric

    Instructions

    • Add the all-purpose flour, salt and baking powder to a mixing bowl. Combine the dry ingredients.
    • Make a well in the center and pour in the olive oil and some of the water. Don't add all the water at once but instead add some water, a bit at a time, during the mixing process.
    • Start to combine the ingredients by hand or with a kitchen machine.. Form gradually a ball by adding some water at a time. The aim should be a smooth nonsticky ball of dough. If it's too sticky add a small quantity of flour if it's too dry add a few drops of water.
    • Roll out the dough on a lightly floured surface and top it with your favorite pizza toppings.
    • Bake at 400 Fahrenheit/ 200 Celsius for about 13 minutes or until crisp and baked through.

    Notes

    Add water step by step to your flour. You will need around 1 cup/200 ml. It can be little less or little more. Adjust to your needs. This is because not every flour is the same and it also depends on your climate. A wet climate will need little less water, a dry climate little more compared.

    Nutrition

    Nutrition Facts
    No Yeast Pizza Dough Recipe
    Amount Per Serving
    Calories 159 Calories from Fat 18
    % Daily Value*
    Fat 2g3%
    Saturated Fat 1g5%
    Polyunsaturated Fat 1g
    Monounsaturated Fat 1g
    Sodium 149mg6%
    Potassium 143mg4%
    Carbohydrates 30g10%
    Fiber 1g4%
    Sugar 1g1%
    Protein 4g8%
    Calcium 50mg5%
    Iron 2mg11%
    * Percent Daily Values are based on a 2000 calorie diet.
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