Crêpes in France are thin, large delicate pancakes that are either filled with a sweet or savory filling.
Many variations exist across the country, and the French traditionally prepare crêpes on fat Tuesday to mark the end of the Carnival season.
If you ever get a change to wander around French towns, you will encounter a place known as a Crêperie. These food places, or food stands, specialize in filled crêpes, and you get to watch them prepare your crêpes right in front of your eyes.
But crêpes have a tradition in other countries in Europe, and former colonies as well. Therefore, I have compiled a selection of great crêpes recipes so that you can try various French crêpes, which you otherwise wouldn't.
Galette Bretonne
The Galette Bretonne is a buckwheat crêpes specialty from the Brittany region in France. It's filled with ham, cheese, and an egg. We serve it for lunch, but you can turn it into a fancy breakfast or brunch meal.
Pumpkin Crêpes
Get the Recipe: iheartnaptime.net
The crêpes are delicate, light, and airy, bursting with pumpkin flavor in every bite. The perfect breakfast idea to cozy up with on a crisp morning.
Skillet French Savory Crêpes
A recipe to prepare a plain savory crêpe, which you can then use with your favorite savory fillings. Think mushroom cream filling or Italian style crespelle di mare. This gives you room to experiment in your kitchen.
Fruit Crêpes with a Cheesecake Filling
Get the Recipe: lmld.org
These crêpes have a filling that tastes like cheesecake and sweet berries. They can be enjoyed for breakfast or dessert and they are definitely a showstopper!
Savory Chicken Crêpes
Get the Recipe: iheartnaptime.net
Chicken crêpes are gourmet favorites. Stuffed with béchamel sauce, shredded chicken, melty cheese and served with pesto and balsamic glaze, you won't be able to resist this special meal.
Savory Crêpes filled with Cream Cheese Salmon Dill Cucumber
A savory brunch crêpes recipe with cream cheese, smoked salmon, fresh cucumber slices and a dash of freshly chopped dill. This is a gourmet crêpe recipe.
Chocolate Crêpes
Get the Recipe: madaboutmacarons.com
This is a recipe for a delicious chocolate crepe called "crêpe au chocolat" that is served in French restaurants with a rich dark chocolate sauce.
Brie Butter Sauce Crêpes
Get the Recipe: lifecurrentsblog.com
Brie Butter Sauce Crêpes have an irresistible buttery garlic cheese sauce filling inside. Save this if you are a big fan of savory cheese crêpes meals.
Coconut Crêpes with Sugar Cane Molasses Filling
A specialty from Goa, India, vibrant Alebele coconut crêpes stuffed with a sugar cane molasses filling. These are traditionally prepared on fat Tuesday.
Cheesy Seafood-Stuffed Crêpes au Gratin
Get the Recipe: foodleclub.com
A savory cheese sauce is used to make seafood stuffed pancakes, rolled in pancakes and grilled in the oven until the cheese melts. A fantastic meal for the whole family.
Caramelized Apple Crêpes
Get the Recipe: simply-delicious-food.com
This recipe for caramelized apple crêpes, which is based on the classic Crêpes Suzette, is a delectable dessert made from simple ingredients. Caramelized crêpes make this sweet crêpe recipe a keeper.
Crêpes With Orange Cream and Cranberry Sauce
Get the Recipe: somebodyfeedseb.com
These Christmas Crepes are the ultimate festive treat, with orange cream and cranberry sauce filling. They are perfect for breakfast, brunch, or dessert.
Spinach Crêpes
Get the Recipe: petitporcini.com
These savory French crêpes made with spinach are vibrant and very spring themed! Only four ingredients, make these for lunch, brunch or dinner and use your favorite filling, if you like.
Butter and Rum Crêpes
Get the Recipe: thatskinnychickcanbake.com
Even a skeptical husband thought these lemon curd-filled Butter and Rum Crêpes were an excellent dessert. Elegant and delicious!
Pancake With Coconut Filling (Elijao)
Get the Recipe: abbyshearth.com
The East Indian community of Mumbai makes thin traditional pancakes that are different from regular pancakes. These tasty coconut-filled sweet pancakes are a delight to eat.
Crêpes Ficelle Picarde
Crêpes Ficelle Picarde are a unique savory crêpe specialty from Northern France. Sautéed mushroom are turned into a filling, the crêpes are rolled and coated with a homemade béchamel sauce and cheese before they are baked to perfection.
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