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    You are Here: Masala Herb » Recipes » Beverages

    Watermelon Infused Water

    Published: Aug 11, 2021 · Modified: May 3, 2022 by Helene Dsouza

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    Helene Dsouza
    Fruity and hydrating infused water with watermelon.
    Total Time: 10 minutes
    Prep Time: 10 minutes
    1 serving
    5 from 3 votes
    Jump to Recipe
    watermelon detox water
    infused fruit water
    watermelon infused water in a bottle

    Watermelon infused water is a summer hit in my home!

    It's refreshing and replenished my tired body in the heat. You will feel better with every sip!

    Watermelon Infused Water cover picture
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    Jump to:
    • 📕 What is it?
    • 🍉 Ingredients
    • 🔪 How to make it?
    • 🍹 Equipment and Storing
    • 📖 Recipe

    📕 What is it?

    Watermelon water is regular tap water infused with fresh watermelon chunks.

    If you are looking for a blender watermelon beverage, that's a watermelon juice.

    The watermelon flavors mix into the water and enrich the healthy beverage with flavors and nutritious elements.

    It's mainly a drink to have if you want to pep up your water by not compromising your dietary aims.

    The watermelon water tastes like watermelon but isn't sweet, which is great if you want to lose weight or if you love unsweetened drinks like me.

    These kinds of fruit waters are also called detox waters or health waters.

    We think that the main purpose of watermelon-infused water is to stay hydrated during hot summer days.

    I also recommend that you try the pineapple infused water or the strawberry water.

    close up watermelon infused water

    🍉 Ingredients

    • watermelon - regular red watermelon or yellow ones are great too and a bit sweeter.
    • water - tab water or you can use mineral waters or soda waters too.
    • mint or tulsi (holy basil) to garnish) - adds a nice flavor too

    You may want to add a pinch of salt to your watermelon juice. Pick a mineral-rich salt such as Himalayan salt. That way your watermelon water will contain some minerals.

    In the summer heat, when you perspire, you lose minerals, and to replenish them you can add a pinch of salt to your infused water.

    🔪 How to make it?

    Here is how it's done. The full recipe with US and metric measurements is located further down in the recipe card.

    Step 1

    Cut watermelon into chunks.

    cut watermelon

    Step 2

    Place watermelon chunks, mint leaves with water in a bottle or infuser.

    place watermelon and mint in a bottle

    Step 3

    Leave to infuse for a few hours before you can drink it.

    leave watermelon to infuse water

    🍹 Equipment and Storing

    You can prepare your infused fruit waters in most bottles, you don't necessarily need a special infuser for that.

    A water infuser can be useful if you are looking for something portable. Ie. to go to the gym or to take along to work or to the beach.

    Another idea is to prepare the infused fruit water in a special pitcher. Those look great if you want to amaze your family and friends.

    I like to use milk bottles or bottles that have a wide opening. You can use mason jars too if you like.

    The fruit-infused water will keep well for 2-3 days in the fridge. I would drink it before that because the watermelon will get mashy in time.

    Once you have emptied your infused water, you can pour in another batch of fresh plain water to infuse it all over again. You can do that about 2-3 times or until the watermelon loses taste.

    The watermelon chunks can be eaten after that or use in fruit juice.

    Watermelon Infused Water pin image
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    📖 Recipe

    watermelon detox water

    Watermelon Infused Water

    Fruity and hydrating infused water with watermelon.
    5 from 3 votes
    Print Pin Rate
    Course: Drinks
    Cuisine: American
    Diet: Diabetic, Gluten Free, Low Calorie, Vegan
    watermelon detox water, watermelon infused water
    Prep Time: 10 minutes
    Total Time: 10 minutes
    Servings: 1 serving
    Calories: 23kcal
    Recipe by: Helene Dsouza

    Ingredients

    • ½ cup Watermelon chunks
    • 1½ cup Water
    • Mint fresh, or Tulsi (holy basil)
    US - Metric

    Instructions

    • Cut watermelon into managable chunks and collect in a bowl.
      ½ cup Watermelon chunks
    • Keep water and fresh mint ready.
      Mint, 1½ cup Water
    • Place watermelon into the bottle pitcher or chosen container to infuse.
    • Add mint to the watermelon and pour in water to the top.
    • Close the bottle with a lid and give it a shake.
    • Allow the watermelon to infuse the water. This can take a few hours. Store in the fridge for cold-infused water.
    • Drink water and top up again with fresh water to make the most of your watermelon chunks.

    Equipment

    • Wide-mouthed bottle or bottle infuser or infuser pitcher

    Nutrition

    Nutrition Facts
    Watermelon Infused Water
    Amount Per Serving
    Calories 23 Calories from Fat 9
    % Daily Value*
    Fat 1g2%
    Saturated Fat 1g5%
    Polyunsaturated Fat 1g
    Monounsaturated Fat 1g
    Sodium 19mg1%
    Potassium 85mg2%
    Carbohydrates 6g2%
    Fiber 1g4%
    Sugar 5g6%
    Protein 1g2%
    Vitamin A 432IU9%
    Vitamin C 6mg7%
    Calcium 16mg2%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
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