Recipes

All MasalaHerb.com Recipes in one place. This is the ultimate recipe collection category.

Sauteed Portobello Mushroom Recipe

Last updated on September 19, 2018 By Helene Dsouza Leave a Comment

Sauteed Portobello mushroom are flavorful and so easy to prepare. It will take you only a few minutes to prepare this amazing side dish. Upgrade your meal! See how I prepare the portobello mushrooms further below in my video and get the recipe. What are Portobello Mushrooms? Portobello Mushrooms are large Mushrooms with a wide brown […]

German Potato Pancakes – Kartoffelpuffer

Last updated on October 31, 2018 By Helene Dsouza 1 Comment

German Potato Pancakes (Kartoffelpuffer) are savory shredded potatoes shaped into a flattened small dumpling-like pancake. Those are then simply fried and usually served as a side dish with a meat main course. My easy Kartoffelpuffer are vegan, prepared without eggs. To make the German potato pancakes is rather easy, so I invite you to try them […]

BEST Marzipan Recipe – Basic Almond Paste

Last updated on December 5, 2018 By Helene Dsouza 3 Comments

Best Marzipan Recipe prepared easily without eggs, no cooking involved, all natural with real flavors. This is our German basic raw marzipan mass which is further used in cakes, cookies candies. I have prepared some useful recipe suggestions too. I prepared a video where I show you how to make easily marzipan almond paste from […]

Homemade Pumpkin Pie Spice Mix [+Recipe ideas]

Last updated on September 13, 2018 By Helene Dsouza Leave a Comment

Homemade Pumpkin Pie Spice is the ultimate fall spice mixture, radiating warmth, and comfort. Prepare your own DIY spice mix to create a superior quality of Pumpkin Pie Spice! What is Pumpkin Pie Spice? Pumpkin Pie Spice is a warm fall spice blend, popular across North America. The spices used in the DIY seasoning combined […]

Easy Hot and Sour Soup with Noodles and Sweet Corn

Last updated on September 10, 2018 By Helene Dsouza 1 Comment

This delicious Hot and Sour Soup with Noodles and Sweet Corn is a quick and easy one-pot vegetarian recipe, ready within 20 minutes. Fresh ingredients such as sweet corn, leek, and mushroom, turn this soup into a comfort food delight. What is this hot and sour soup? Hot and Sour soup is usually […]

Everyday Green Salad [Simple Side Salad]

Last updated on September 7, 2018 By Helene Dsouza 2 Comments

My everyday green Salad is actually not my invention but rather a side salad dish that my family prepares to accompany any lunch or dinner. This simple salad is truly a daily salad in my world, which comes together really quick and can be served with most meals. This green salad cannot be missed for […]

Stuffed Baked Apples with Walnuts

Last updated on October 31, 2018 By Helene Dsouza 2 Comments

Stuffed Baked Apples with Walnuts is my mum’s French recipe. Easy and quick, this fall dessert will leave an impression! My mum used to prepare this fall dessert almost every Sunday. As a child, I didn’t particularly like it but nowadays I adore this dessert, especially with some ice cream. Yet, whole baked apples are also […]

Spicy Moroccan Lentil Soup – Veg Harira Recipe [+Video]

Last updated on September 3, 2018 By Helene Dsouza 2 Comments

Moroccan Lentil Soup, aka Harira, is a spiced north African nutritious soup, low in carbs and high in Proteins. If you like soups like my Indian lentil soup, then this one-pot easy soup should be your next dinner meal! What is Moroccan Soup (Harira)? Harira is a Moroccan Lentil Soup served all year round but especially during […]

Flammkuchen Recipe – Alsatian Tarte Flambée Pizza

Last updated on August 31, 2018 By Helene Dsouza 2 Comments

Flammkuchen or Tarte Flambée is a delicious flat pizza-like dish, topped with fresh cream, bacon, and onions. What is Flammkuchen aka Tarte Flambée? Flammkuchen is a Pizza-like dish with cream bacon and onions as the main original topping ingredients. Flammkuchen is also known as Tarte Flambée/Flammekuechen and is primarily an Alsatian French pizza dish. The […]

Obatzda Recipe – Bavarian Cheese Dip

Last updated on August 29, 2018 By Helene Dsouza 2 Comments

Obatzda is a strongly flavored cheese dip or spread. The dip is a common sight in Munich in the Beergardens, the Alms in the alps and of course at the Oktoberfest in autumn and resembles the Liptauer spread. What is Obatzda? Obatzda is a dip or bread spread prepared with aged cheese such as Camembert, Romadur, Limburger or […]

Spicy Thai Noodle Soup Recipe

Last updated on August 27, 2018 By Helene Dsouza 5 Comments

Spicy Thai Noodle Soup Recipe with red curry paste is stuffed with whole ingredients. This soup brightens up, is filling, it’s a one-pot wonder and full of gorgeous flavors. This spicy soup is for you if you enjoy spicy flavorful coconut soups such as the Thai Tom Kha Gai soup or if you are into […]

5 Spice Poached Pears – How to Poach Pears

Last updated on October 31, 2018 By Helene Dsouza 2 Comments

Poached Pears are a very seasonal treat and can be infused with various flavors. Today’s poached pears are infused with 5 spice seasoning. Besides the poached pear recipe, you can watch how poaching is done. What are poached pears? Poached Pears are cooked/stewed peeled dessert pears. The pears can be poached in whole, half or […]