Shrimp Scampi with Asparagus and Tomato

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15-minute Shrimp scampi with asparagus and tomato is a favorite dinner meal at home!

Prepare the shrimp butter sauce within minutes for dinner tonight!

What is shrimp scampi?

Shrimp Scampi is a seafood garlic butter sauce prepared with fresh shrimps white wine, parsley, and seasoning.

It’s an Italian-American invention and was inspired by an Italian dish, scampi cooked in olive oil.

Scampi are actually small lobster-like seafood, which resemble shrimp.

Just like the shrimp fra diavolo, Italian immigrants came up with the shrimp scampi in the US, and started to serve the sauce over pasta.

The dish got super popular thanks to family takeout places like the Olive Garden and Red Lobster.

What is Shrimp Scampi made of? [Ingredient List]

I most definitely made my own version of olive garden shrimp scampi recipe.

Basically, the classic olive garden recipe has been adapted.

I like to add more asparagus and I love the addition of fresh tomatoes, and so I did!

This homemade Scampi is a garlic butter sauce with seafood.

Add the following ingredients to your shopping list:

1. Shrimp
2. Garlic
3. Asparagus
4. Tomato
5. White Wine
6. Butter
7. Olive Oil
8. Fresh Parsley
9. Salt
10. Black Pepper

Red Pepper Flakes and Lemon Juice are optional in my recipe.

I usually serve mine over angel hair pasta or linguini pasta but you can choose to do it your way.

What to serve with Shrimp Scampi?

You don’t have to serve this seafood scampi with angel hair pasta.

Pasta is just the most common way to enjoy this shrimp garlic sauce.

Instead of pasta, serve the shrimp sauce over or with cooked :

• Rice
• Couscous such as a cold couscous salad
• Roasted sheet pan root vegetables
• Orzo
• Bulgur
• Grits

How to make Shrimp Scampi?

I take about 15 minutes to prepare and cook this quick shrimp scampi pasta with asparagus.

To prepare the recipe easily from scratch, follow the steps.

Step 1

Keep all your ingredients ready because the sauce is prepared rather quickly in one pan.

Cook your pasta in a separate pot with boiling salt water.

Step 2

Sautee the Asparagus pieces in butter with the shrimp in a skillet.

Season and deglaze with white wine.

Step 3

Braise the shrimp scampi until shrimps are cooked and the sauce has thickened creamy.

More Shrimp Dinner Ideas

• Shrimp Chow Mein
• Shrimp Eggplant Sauce by valentinascorner.com
• Spinach Tortellini Shrimp by 4sonrus.com

Dear Reader, with what are you going to serve this shrimp scampi?

Creamy Shrimp Scampi with Asparagus and Tomato Recipe

A shrimp scampi sauce which includes asparagus and fresh tomato wedges.

5 from 2 votes

Print Pin Rate

Course: Main Course

Cuisine: American

Keyword: how to make shrimp scampi, shrimp scampi recipe

Prep Time: 7 minutes

Cook Time: 8 minutes

Total Time: 15 minutes

Servings: 2 servings

Calories: 366kcal

Author: Helene D’Souza

Ingredients

For the Shrimp Scampi Sauce

• 1 Tablespoon Olive Oil
• 4 Tablespoons Butter
• 1.8 ounces Asparagus fresh
• 15 piece Shrimp without shells, cleaned
• 1 Tabespoon Garlic chopped fine
• ⅓ cup White Wine
• 2 Tablespoon Parsley fresh
• ½ Teaspoon Salt or to taste
• ¼ Teaspoon Black Pepper
• ½ Teaspoon Red Pepper Flakes optional
• 2 small Tomatoes
• Lime Juice optional

Notes

1. 1. Use fresh shrimps if possible because they are more flavorful.
   2. Add more salt if needed
   3. I serve my shrimp butter sauce over angel hair pasta. See post for serving ideas.

 

Nutrition

Nutrition Facts

Creamy Shrimp Scampi with Asparagus and Tomato Recipe

Amount Per Serving

Calories 366 Calories from Fat 279

% Daily Value*

Fat 31g48%

Saturated Fat 15g75%

Cholesterol 174mg58%

Sodium 1149mg48%

Potassium 354mg10%

Carbohydrates 6g2%

Fiber 2g8%

Sugar 3g3%

Protein 11g22%

Vitamin A 2135IU43%

Vitamin C 21mg25%

Calcium 93mg9%

Iron 2.1mg12%

* Percent Daily Values are based on a 2000 calorie diet.

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