Orange Mango Juice is a great breakfast or brunch addition to start out the day.
A refreshing summer fruit drink and must try during the mango season!
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This mango orange juice recipe was first published on the 10th May 2018.
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🍸 Ingredients
Technically, this is a 2 ingredient juice recipe. If you add ice water or sugar, or other ingredients, the list increases.
That said, this is what you will need to make my juice.
- Oranges — Fresh ones, like naval oranges. Mandarins also work well enough, or you could experiment with blood oranges to switch up things.
- Mangoes — Get firm and not all too soft mangoes. Pick a variety without strings. Some mangoes have strings but taste great, such as Mankurad Mangoes. I like Brazilian mangoes for this because they are easy to deal with, or Indian Alphonso mangoes.
- Ice cubes or Ice cold water (optional)
I don't sweeten my orange mango juice because the fruits tend to be sweet enough, and I generally don't like sweet stuff.
Yet, you are free to sweeten your juice with plain sugar, honey, stevia, monk fruit or any other sweetener of your choice.
🔪 How to make this juice?
You will need to juice your oranges with a citrus juicer to squeeze out all the juice. This option is preferred because your juice won't turn bitter, due to the orange pith.
You will also need a blender to combine all the ingredients.
Here are the basic instructions, the full recipe with US and metric measurements is further below.
Step 1
Cut your orange in two and juice with a citrus juicer.
Step 2
Cut your fresh mango along the pit on both sides and peel it. Cut the mango flesh along the pit to get the most of your fruit.
Step 3
Place Mango chunks and orange juice into a blender. You can add some ice-cold water too or ice cubes.
Blend to a smooth juice.
📖 Recipe
Orange Mango Juice with Fresh Fruits
Instructions
- Cut the orange into two and press out the orange juice with the help of a citrus juicer. Collect the juice and keep aside.1 Orange
- To cut the mango, slice along the pit on the two sides with the largest amount of fruit flesh. Cut off the peel and collect all the fruit flesh.1 Mango
- Place mango pieces and orange juice with ice water or ice cubes into a blender jar. Briefly blend to a smooth consistency.½ Cup Ice Water
- Serve up cooled.
Notes
Nutrition
🍱 Storing
You can prepare a larger batch of orange mango juice to refrigerate for later in batches.
It's a juice that freezes well too, which can be useful if you are dealing with an orchard of oranges and mangoes to process before they turn bad.
👁️ More Juice Recipes
- ABC Fruit Juice — Apple Beetroot Carrot
- Apple Carrot Ginger Juice
- Kiwi Fruit and Strawberry Juice
![Recipes from around the world E-Book](https://www.masalaherb.com/wp-content/uploads/2020/04/book-388202_1280.png)
Global Food Recipes
with Spices and Herbs
Free E-Book available for a limited time. Grab yours now and get instantly inspired!
You missed out!