Sweetened with honey and prepared with just 5 ingredients, those sticky oven roasted walnuts are a delightfully nourishing snack for the whole family!


Global Food Recipes
with Spices and Herbs
Free E-Book available for a limited time. Grab yours now and get instantly inspired!
You missed out!
Do you like roasted nuts? Here is how we prepare our roasted chestnuts or candied almonds.
Ingredients
- Walnuts — Entire walnut halves and not crushed walnuts.
- Honey — Your favorite honey.
- Salt — Helps to balance the sweet and spicy flavors.
- Red Chili Pepper Flakes — To add heat and for the looks.
- Paprika — Sweet or hot Paprika. Smoked paprika is not a suitable option in this recipe.
How to prepare the spiced nuts?
Step 1
Place honey with salt, chili flakes and paprika in a skillet and heat it up a bit so that the honey melts and the spices infused the honey.
Step 2
Remove the skillet from the heat and stir the walnuts into the sticky spiced honey blend and coat them well.
Step 3
Prep an oven tray with parchment paper and spread the sticky coated walnut halves over the parchment paper.
Step 4
Roast the coated nuts for about 8 minutes.
Take out, cool and enjoy your nuts.
📖 Recipe
Spiced Roasted Walnuts with Honey Recipe
Ingredients
- 3 Tablespoons Honey
- 1 Teaspoon Red Chili Pepper Flakes
- 1 Teaspoon Paprika sweet or hot paprika
- ¼ Teaspoon Salt
- 2 Cup Walnuts halves
Instructions
- Preheat your oven to 350 Fahrenheit/ 180 Celsius.
- Heat up a pan over a medium-low heat setting and stir in your honey with the salt, chili flakes and paprika powder. Let the honey melt and mix everything well.3 Tablespoons Honey, ¼ Teaspoon Salt, 1 Teaspoon Red Chili Pepper Flakes, 1 Teaspoon Paprika
- Take the pan from the heat and stir the walnuts into the spiced honey mixture. Coat the walnuts by mixing them with the honey.2 Cup Walnuts
- Line a baking tray with parchment paper and spread the honey covered walnuts over the baking sheet equally.
- Roast the walnuts in the oven for about 5 mins at 350 Fahrenheit/ 180 Celsius or until the honey appears to have hardened on the walnuts.
- Let the walnuts cool down before you enjoy them as a snack.
Equipment
- Stainless Steal Non-Stick PFOA-free Frying Pan To infused the honey with spices.
- Silicone Spatula To coat the walnuts in the pan and to spread them on your parchment lined oven tray.
Nutrition
Enjoying the Nuts
The roasted spiced walnuts make for a great movie time snack or an informal family party entertainment bite.
Walnuts are quite filling, and the red chili peppers will cut your craving a bit. Technically, you can't overeat.
We serve them up when guests come over, or we bring the spiced walnuts on one of our road trips as a snack.
Storing
You can keep your nuts in tin boxes lines with parchment paper.
If you need to carry them around, to work or to a picnic, fold a paper cone and place the coated spiced walnuts into the cone, which can then be closed on the opening side.
Very tasty !!.... and easy. BUT, how do I get the burnt residual honey out of my pan ??? 😫 What do you do ?? Thanks, and thank you for the recipe!
Poor recipe. No indication of how much of each item to measure out. I guess It's trial and error. Not worth the effort
Dear Selma, please look properly when you scroll through. The recipe, with US and Metric adjustable measurements, is clearly showing in the recipe card. It has a different background color to pop out.
She has the recipe clearly printed out with the mounts of it all ingredients
Helene, I am making these this evening for a mini road trip I have tomorrow!!
Great idea to take these roasted nuts on a road trip. I hadn't thought of that yet. Have a great road trip ahead! 🙂