
In the last years, I have changed my habits from prepacked tea bags to homemade teas.
The reason for the switch was the fact that homemade teas are tastier. You know what's in it, and that's the case with this orange blossom tea too!


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What are orange blossoms?
You might have heard of Orange Blossoms before and maybe you might remember the strong aroma associated with the blossoms.
I am addicted to the flavor and smell; in fact, it's one of my favorite flower essences. Orange blossoms are the parts of an orange tree before the petals turn into fruits.
They are collected and dried in the Mediterranean, where they grow in the warm, dry climate. Countries such as Morocco, Algeria, Tunisia, Spain, France, Italy, and Malta are known for high-quality orange flowers.

How to infuse?
Usually, I am the lazy type of person; that's why I used to buy the ready-made tea bags in my local store.
Fortunately, I got one of those tea infuser balls or spoons and later empty teabags and even reusable cotton teabags.
You add the desired quantity of orange blossom petals or other tea leaves, blossoms, or spices in it, close it, and keep it in the cup to infuse so as to prepare a flavorful brew.
Those balls come in pretty handy, not only for teas but even while cooking sauces and soups.
Definitely I'll be posting some more useful variations in the future to come, just as I had posted previously the Detox Herbal tea, the Moroccan tea, the Ginger Lemon Honey tea, and the fenugreek tea.

📖 Recipe

Orange Blossom Tea
Instructions
- Cook water with orange blossom flower petals. OR use place dried blossoms into empty tea bags into a cup and pour hot cooked water over to infuse.
- Sweeten with sugar to your liking.
Nutrition


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