Ginger Lemon Honey Tea Recipe
Homemade Ginger Lemon Honey Tea is soothing and pleasant to drink.
Servings: 3 Cups
Calories: 12kcal
Instructions
- Cut the lemon in two and extract the juice.1 Lemon
- Peel and slice ginger. Place ginger with water into a pot and heat up.1 inch Ginger Fresh
- Bring to a boil so that the ginger flavors get extracted into the water. Take it from the heat once you can see a rolling boil. If you have time, cover and leave to infuse.4 cups Water
- Strain the hot infused ginger water and discard the ginger pieces.
- Pour lemon juice into the cup. Adjust the quantity to your taste preference.
- Add a black tea bag to it if you like (optional).Black Tea Bags
- Add the desired quantity of honey.Honey
- Enjoy your tea when it's still hot for the best effect.
Video
Nutrition
Calories: 12kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 18mg | Potassium: 50mg | Fiber: 1g | Sugar: 1g | Vitamin C: 19mg | Calcium: 19mg | Iron: 1mg
