Poultry Seasoning (Salt Free) Recipe
Use this salt-free poultry seasoning to flavor your turkey, chicken, and duck meat cuts. It also contains common pantry spices and herbs.
Servings: 4 Tablespoons
Calories: 19kcal
Equipment
- Spice Jar with Label 4 oz
Ingredients
- 1½ Tablespoon Paprika Sweet or Smoked or both mixed
- ½ Tablespoon Garlic Powder
- 1 Tablespoon Onion Powder
- 1 Tablespoon Thyme
- ½ Teaspoon Rosemary Powder
- ½ Teaspoon Black Pepper
Instructions
- Measure and place all the spices and herbs into a bowl or small plate.1½ Tablespoon Paprika, ½ Tablespoon Garlic Powder, 1 Tablespoon Onion Powder, 1 Tablespoon Thyme, ½ Teaspoon Rosemary Powder, ½ Teaspoon Black Pepper
- Mix everything to a well combined seasoning blend.
Nutrition
Calories: 19kcal | Carbohydrates: 4g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 4mg | Potassium: 103mg | Fiber: 2g | Sugar: 0.4g | Vitamin A: 1378IU | Vitamin C: 3mg | Calcium: 22mg | Iron: 1mg
