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5
from 1 vote
Easy Garlic Bread Recipe
Quick way to prepare delicious garlic flavored bread within minutes. Just 3 ingredients!
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
DIY, Side Dish
Cuisine:
American
Servings:
18
slices
Calories:
61
kcal
Author:
Helene Dsouza
Ingredients
3-4
Pieces
Garlic Cloves
fresh
4
Tablespoons
Butter
or olive oil
1
Baguette
2 feet or 60 cm long
Instructions
Preheat oven to 350° F. or 180° C.
Crush or chop fresh garlic small. Place into a mixing bowl.
Add butter or oil to the garlic. Combine ingredients.
Prepare a sheet pan with parchment paper.
Cut baguette bread into two and cut into the bread to create a pocket.
Spread garlic butter blend into the bread pocket.
Place bread on the parchment paper. Bake garlic bread for about 5-10 minutes at 350° Fahrenheit or 180° Celsius.
Take out from the oven and cut your bread infused with garlic into slices. Use a bread knife and carefully cut in slow motion to prevent it to break.
Serve up as a side with your favorite main course meal.
Video
Notes
See post for more flavor ideas.
Nutrition
Calories:
61
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Cholesterol:
7
mg
|
Sodium:
107
mg
|
Potassium:
17
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
78
IU
|
Vitamin C:
1
mg
|
Calcium:
12
mg
|
Iron:
1
mg