Cheese Bread Dumplings (Pressknödel) are an Austrian delicacy also known as knödel. These cheesy dumplings are prepare with stale cubed bread, making this a sustainable zero waste dinner meal. This is for you if you are following the eco friendly diet!
I LOVE Cheese Fondue, I always have and that for a good reason. You get to dip your bread into a melting concoction of cheese and that too as many times you want (and crave!)
Baked ham and cheese croissant are my guilty brunch time pleasure.
Balsamic Spinach Strawberry Feta Salad with Walnuts is one of our favorite salads at home.
Easy Broccoli Cheese Soup to warm up your cold body.
Baked Brie with fig jam is a heavenly delight!
Arugula salad with feta is one of my favorite salads lately!
Flammkuchen or Tarte Flambée is a delicious flat pizza-like dish, topped with fresh cream, bacon, and onions.
Obatzda is a strongly flavored cheese dip or spread.
Easy Mushroom Risotto Recipe with variously mixed mushrooms, white wine, and parmesan.
Amazingly cheesy Gnocchi cream sauce with bacon for my Italian homemade Potato Gnocchi.
Easy Caprese Pasta Salad, a summer salad classic with a twist.