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    You are Here: Masala Herb » Recipes » Archives for Helene Dsouza

    Goan Vodde and Angel Ribs Cookies

    December 23, 2011 by Helene Dsouza 11 Comments

    Vodde cookies are flat round deep fried which are made of rice and daals. Angel's ribs are made of a simple flour dough and prepared with a special technique to give the cookie crispness.

    Goan Kulkule and Nankatai Cookies

    December 21, 2011 by Helene Dsouza 16 Comments

    nankatai goan cookie recipe and popular christmas sweet www.masalaherb.com

    Kulkule and Nankatai cookies are easy to prepare and quick to cook.

    Bora Berry - Jujube date

    December 16, 2011 by Helene Dsouza 33 Comments

    The Medicinal Benefits include Blood purification, cancer treatment, stress relieving, digestion help, diarrhea, and fatigue alleviating.

    Strawberry Passion Fruit Jam Recipe

    December 14, 2011 by Helene Dsouza 14 Comments

    strawberry Passion Fruit jam www.masalaherb.com

    The Passion Fruit contains a good amount of Pectin

    Quail Egg Salad Recipe

    December 12, 2011 by Helene Dsouza 9 Comments

    Quail Egg Salad

    These miniature eggs are truly natures gift, loaded with healthy nutrients and well appreciated for its dietary qualities.

    Breakfast Poha Recipe

    December 7, 2011 by Helene Dsouza 13 Comments

    Breakfast Poha Recipe

    Phovu, pronounced Fo, is a typically celebrational sweet from around Goa India.

    Beef Liver with Pulao

    December 5, 2011 by Helene Dsouza 6 Comments

    The liver has a smooth, tongue melting texture if cooked the right way, combined with an intense unique flavor.

    Bombay Duck - Bombil Fish

    December 2, 2011 by Helene Dsouza 18 Comments

    The name to it is kind of a mystery and unknown to locals.

    Chikoo Milkshake

    November 30, 2011 by Helene Dsouza 19 Comments

    chikoo sapota fruit growing on a tree

    Fruity and oh so good chikoo milkshake. This secret and magical tropical fruit milkshake is one of the best that you will ever get to enjoy on earth! A healthy refreshing summer drink to lift all moods!

    Iceberg Salad with Thousand Island Dressing

    November 18, 2011 by Helene Dsouza 8 Comments

    Tasty Iceberg Salad with a luscious Thousand Island Dressing

    Classic French Toast Recipe

    November 16, 2011 by Helene Dsouza 11 Comments

    french toast served up with berries

    Learn to make a classic French toast at home from scratch in ease. Yep, it's that simple! Surprise your loved ones with a special breakfast.

    Recheado Prawns Goan Stir fry Recipe

    November 3, 2011 by Helene Dsouza 4 Comments

    Fried Prawns with Lemon Rice #stepbystep #recipe masalaherb.com

    Prawns Goan Stir fry Recipe

    Chicken Korma with Basmati Rice

    October 9, 2011 by Helene Dsouza 4 Comments

    Basically, it is a soft spiced Curry-type, with either Meat or Vegetables braised in water and yogurt. This dish was prepared first 400 years ago for the royal Mogul court.

    Goan Fish Curry Rice with fried Mackerels, pumpkin bhaji & Aubergine Pickle

    September 20, 2011 by Helene Dsouza 18 Comments

    Fish Curry Rice is considered the Goans traditional dish, cooked and prepared in every household, poor and rich.

    Soursop Fruit (Guanabana)

    September 15, 2011 by Helene Dsouza 100 Comments

    guanabana fruit

    "Other common names include guanábana (Spanish), graviola (Portuguese), Brazilian pawpaw, guyabano, corossolier, guanavana, toge-banreisi, durian benggala, nangka blanda, and nangka londa. [2] In Malayalam, it is called mullaatha , literally thorny custard apple. The other lesser known Indian names are shul-ram-fal and hanuman fal." (and in Goa, konkani language: Juliao, जुलीआव)

    How to devein Shrimp

    August 18, 2011 by Helene Dsouza Leave a Comment

    fresh raw shrimp

    How to devein Shrimp - Guide and tips on how to clean, deshell, devein your fresh raw shrimp and prawns. with video.

    Brown lentils with Sausage

    August 8, 2011 by Helene Dsouza 3 Comments

    How to cook a simple brown lentile Pot with Sausage http://masalaherb.com

    Lentils are full of healthy benefits, easy to cook and a tasty way to enrich your daily meal plan.

    Tradition, Goa and Food

    July 24, 2011 by Helene Dsouza 6 Comments

    Tradition, Goa and Food | Masala Herb

    These rituals are rare, barely known and practiced and they are holding a couple of weeks before the actual wedding of the couple.

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